Önceki
21:00–21:30
Jamie's Comfort Food
Şimdi
21:30–22:00
Jamie's Comfort Food
11m left
Sonraki
22:00–23:00
Restaurant Impossible: Last Call
Program
20:00 - 20:30
Secrets of the Caribbean Kitchen
Award-winning chef and writer Keshia Sakara takes us on a vibrant journey into the heart of Caribbean cooking. She shows us why Caribbean food continues to inspire restaurants and home kitchens, revealing why Caribbean cooking is so extraordinary.
20:30 - 21:00
Tom Kerridge Secrets of the Pub Kitchen
Memory Lane
There's a trip down memory lane for Tom and his team as they celebrate the pub's tenth anniversary. They make a dish inspired by his childhood.
21:00 - 21:30
Jamie's Comfort Food
Duck Lasagne, Huevos Rancheros and Bacon Sarnies
Jamie makes lasagne with roasted duck, the ultimate bacon sarnie and, from rural Mexico, huevos rancheros - beautifully cooked eggs with a spicy tomato salsa, black beans, avocado and a soft tortilla.
CANLI 21:30 - 22:00
Jamie's Comfort Food
Fish and Chips, Gado Gado and Crab Linguine
Jamie makes fish and chips with an Indian pale ale batter. There's a treat for vegetarians with Jamie's version of the Indonesian salad gado-gado and lastly there's a speedy crab linguine.
22:00 - 23:00
Restaurant Impossible: Last Call
Italian-Style
A proud Italian immigrant must give up control of his kitchen.
23:00 - 23:30
Diners, Drive-Ins and Dives
Burgers, Tacos and Dogs
Guy samples fast food done right.
23:30 - 00:00
Diners, Drive-Ins and Dives
Name That Cook
Guy checks out three local namesake favourites.
