Food Network E

Svalbard Svalbard

Food Network E es un canal de televisión disponible en Suiza que se centra en contenido relacionado con la gastronomía. Su programación suele incluir demostraciones de cocina, segmentos de viajes culinarios y reportajes documentales que exploran ingredientes, cocinas y cultura alimentaria de todo el mundo. El canal emite en varios idiomas para atender las diversas regiones lingüísticas del país, con contenido presentado a menudo en alemán, francés e italiano. Los espectadores pueden esperar una mezcla de programas instructivos de cocina, concursos gastronómicos y programas de estilo de vida centrados en la comida y la gastronomía. La parrilla se estructura en torno a temas recurrentes como la repostería, la cocina internacional y tutoriales dirigidos por chefs. Food Network E es accesible a través de plataformas de cable

The Great British Bake Off
Anterior
20:00–21:30
The Great British Bake Off
Mary Berry Cook & Share
Ahora
21:30–22:00
Mary Berry Cook & Share
3m left
Marcus in the Med: Mallorca
Siguiente
22:00–22:30
Marcus in the Med: Mallorca
Programación
AyerHoyMañana13 Sep14 Sep
The Pioneer Woman
18:30 - 19:00
The Pioneer Woman
Home Sweet Home: Vacation at Home
Ree Drummond goes global for delicious inspiration while staying cosy in her kitchen. She crosses the Atlantic for an all-in-one take on a Full English Breakfast; a Chicken Tagine. Dessert is a trio of Brazilian Brigadeiros.
James Martin's French Adventure
19:00 - 20:00
James Martin's French Adventure
St Tropez
James's journey continues in St Tropez. On board a yacht, James makes the most of the local seafood, serving it en papillote, before visiting old friend Michel Roux.
The Great British Bake Off
20:00 - 21:30
The Great British Bake Off
Bread Week
It's Bread Week and the bakers prove themselves in a sweet and savoury signature. There's a special technical that honours the NHS and an artistic showstopper.
Mary Berry Cook & Share
EN DIRECTO 21:30 - 22:00
Mary Berry Cook & Share
Special Occasions
Mary is working behind the scenes at an Indian wedding, she'll be helping the caterers pull off this huge event that feeds 400 people from morning to night while adding a recipe of her own to the menu.
Marcus in the Med: Mallorca
22:00 - 22:30
Marcus in the Med: Mallorca
Veggie Days
Marcus celebrates local Mallorcan vegetables with pan-fried Padrón peppers, white asparagus with a warm vinaigrette, and a barbecue vegetable feast.
Marcus in the Med: Mallorca
22:30 - 23:00
Marcus in the Med: Mallorca
Classics
Marcus explores the traditional Mallorcan dishes such as cuarto, a Mallorcan alternative to churros, and arroz brut, a traditional rice dish.
Ravneet Gill's Chop House
23:00 - 23:30
Ravneet Gill's Chop House
What's on the Menu
Ravneet and Mattie gear up to open their unique take on a traditional chop house. They test a pork and mash recipe and a unique Black Forest gateau.
Ravneet Gill's Chop House
23:30 - 00:00
Ravneet Gill's Chop House
Foodie Heritage
With two months to launch, Ravneet and Mattie are £70k over budget! They test fish and chips with salad, and Ravneet makes her mum's chicken pulao.
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