Food Network E

Suisse Suisse

Food Network E is a television channel available in Switzerland that focuses on food-related content. Its programming typically includes cooking demonstrations, culinary travel segments, and documentary-style features exploring ingredients, cuisines, and food culture from around the world. The channel broadcasts in multiple languages to serve the country’s diverse linguistic regions, with content often presented in German, French, and Italian. Viewers can expect a mix of instructional cooking shows, food competitions, and lifestyle programs centered on dining and gastronomy. The schedule is structured around recurring themes such as baking, international cuisine, and chef-led tutorials. Food Network E is accessible via cable and satellite platforms across Switzerland, and some programming may also be available through on-demand services or online streaming options provided by local television providers.

Diners, Drive-Ins and Dives
Précédent
00:00–00:30
Diners, Drive-Ins and Dives
Diners, Drive-Ins and Dives
Maintenant
00:30–01:00
Diners, Drive-Ins and Dives
11m left
Diners, Drive-Ins and Dives
Suivant
01:00–01:30
Diners, Drive-Ins and Dives
Programme
Diners, Drive-Ins and Dives
00:00 - 00:30
Diners, Drive-Ins and Dives
Takeout: Ordering all Kinds of Flavor
Guy Fieri cooks takeout with four DDD alums via video chat. There's real deal Italian from Scottsdale, AZ, American Indian fare from Denver, gourmet grub out of a Massachusetts lounge and short ribs all the way from Hawaii.
Diners, Drive-Ins and Dives
EN DIRECT 00:30 - 01:00
Diners, Drive-Ins and Dives
South Dakota Smorgasbord
Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, South Dakota, where a spot is taking chislic to the next level, and he finds the state's first Ethiopian joint. A Midwest-Southern mashup puts their stamp on comfort cooking.
Diners, Drive-Ins and Dives
01:00 - 01:30
Diners, Drive-Ins and Dives
Spicin' Things Up
Guy Fieri's grabbing sandwiches, spice and everything nice, starting with lights-out lamb in Fargo, N.D.; a spot in Sioux Falls, S.D., is loading up hand-held flavour bombs and in Fairbanks, Alaska, a wild pizza place is making spicy, sweet pies.
Diners, Drive-Ins and Dives
01:30 - 02:00
Diners, Drive-Ins and Dives
Savory Meat and a Little Sweet
Guy Fieri digs into both meat and sweet, starting in Sioux Falls, South Dakota, where a market-butcher eatery is serving a culinary extravaganza. In Fargo, North Dakota, a bakery café makes sticky pecan rolls and a savoury French pastry dish.
Mystery Diners
02:00 - 02:30
Mystery Diners
Getting a Leg Up
A former waiter has threatened a lawsuit against owner Derrick, so to appease him Derrick made him a host but his laziness has not stopped.
Mystery Diners
02:30 - 03:00
Mystery Diners
Raising the Stakes
Ali, owner of Marrakesh, a Moroccan-themed restaurant in California, believes his manager may have a gambling problem outside of work that's affecting his ability to do his job.
Cake Boss
03:00 - 03:30
Cake Boss
Snooki, Super Anthony & a Ship
Buddy visits the Seaport Museum to get inspiration for a nautical-themed cake. Meanwhile, a celebrity stops by to order a yummy cake for her mum.
Cake Boss
03:30 - 04:00
Cake Boss
Sweet Sixteen, Stars & a Saber Sword
Buddy makes a cake for the 100th anniversary of the Cadet Chapel at West Point. He also makes a Hollywood-themed cake for Mauro's daughter's red carpet Sweet 16 party.
Teleshopping
04:00 - 04:30
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
Teleshopping
04:30 - 05:00
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
Teleshopping
05:00 - 05:30
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
Teleshopping
05:30 - 06:00
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
Teleshopping
06:00 - 06:30
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
Teleshopping
06:30 - 07:00
Teleshopping
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
James Martin's Spanish Adventure
07:00 - 08:00
James Martin's Spanish Adventure
Costa Blanca
James visits a cherry orchard in the Costa Blanca, meets a fisherman selling Denia shrimp, enjoys a dentón dish in a port restaurant, and we see how turron is made. He then cooks pork with cherries, doughnuts, spiced tuna salad and rice with fish.
The Hairy Bikers Go North
08:00 - 09:00
The Hairy Bikers Go North
Cumbria
The Hairy Bikers are exploring an area close to Dave's heart, Cumbria and the Lake District. The Lakes is the most visited national park in England, and with such incredible scenery, it's not hard to see why.
Jamie's 5 Ingredient Mediterranean Meals
09:00 - 10:00
Jamie's 5 Ingredient Mediterranean Meals
Jamie cooks a roast dinner in one pot, cutting down on washing-up but never on flavour, and rustles up his store-cupboard version of a speedy carbonara. He also shares two ways to use pre-packed ingredients to make crowd-pleasing starters or sides.
Jamie Oliver: Cooking for Less
10:00 - 11:00
Jamie Oliver: Cooking for Less
Jamie Oliver celebrates frozen ingredients as he creates a scrumptious fish pie, creamy cauliflower cheese spaghetti and a warming minestrone soup, all for under £1 per delicious portion.
Barefoot Contessa: Back to Basics
11:00 - 11:30
Barefoot Contessa: Back to Basics
Home Comforts
Ina welcomes Jeffrey back from a long-haul trip with lemon curd tart and mussels in white wine.
Barefoot Contessa: Back to Basics
11:30 - 12:00
Barefoot Contessa: Back to Basics
Dinner Date
Crab strudel; maple baked beans and poached fruit.
The Great British Bake Off
12:00 - 13:00
The Great British Bake Off
Semi-Final - Patisserie
The semi-finalists are challenged to make signature baklava, a German Schichttorte, and for the Showstopper Challenge, two elegant entremets.
The Great British Bake Off
13:00 - 14:00
The Great British Bake Off
The Final
The finalists head to the tent to tackle their last three challenges. Each one is a worthy winner, but who will be crowned winner of "The Great British Bake Off" 2014?
James Martin's Great British Adventure
14:00 - 15:00
James Martin's Great British Adventure
Yorkshire
The time has come to cross the border from Scotland to England and where better to begin this leg of the journey than James' home country of Yorkshire. Here he's joined by Michelin starred chef Lisa Allen.
James Martin's Great British Adventure
15:00 - 16:00
James Martin's Great British Adventure
Lancashire
James continues his British adventure in Lancashire with top local chef Lisa Allen in the passenger seat of his trusty red mini. Their first stop is an incredible food hall in Lisa's home town of Clitheroe.
The Hairy Bikers Go North
16:00 - 17:00
The Hairy Bikers Go North
Cumbria
The Hairy Bikers are exploring an area close to Dave's heart, Cumbria and the Lake District. The Lakes is the most visited national park in England, and with such incredible scenery, it's not hard to see why.
Nigella Bites
17:00 - 17:30
Nigella Bites
All-Day Breakfast
In this programme, she celebrates the all-day breakfast with Welsh rarebit muffins, Asian spiced kedgeree, American pancakes and blackberry kuchen.
Nigella Bites
17:30 - 18:00
Nigella Bites
Trashy
It's culinary kitsch with Nigella Lawson, featuring food such as fried peanut butter and banana sandwich, ham in Coke and chocolate lime cheesecake - no, really, people have eaten these things!
Jamie's 5 Ingredient Mediterranean Meals
18:00 - 19:00
Jamie's 5 Ingredient Mediterranean Meals
Jamie cooks a roast dinner in one pot, cutting down on washing-up but never on flavour, and rustles up his store-cupboard version of a speedy carbonara. He also shares two ways to use pre-packed ingredients to make crowd-pleasing starters or sides.
Barefoot Contessa: Back to Basics
19:00 - 19:30
Barefoot Contessa: Back to Basics
Home Comforts
Ina welcomes Jeffrey back from a long-haul trip with lemon curd tart and mussels in white wine.
Barefoot Contessa: Back to Basics
19:30 - 20:00
Barefoot Contessa: Back to Basics
Dinner Date
Crab strudel; maple baked beans and poached fruit.
The Great British Bake Off
20:00 - 21:00
The Great British Bake Off
Semi-Final - Patisserie
The semi-finalists are challenged to make signature baklava, a German Schichttorte, and for the Showstopper Challenge, two elegant entremets.
The Great British Bake Off
21:00 - 22:00
The Great British Bake Off
The Final
The finalists head to the tent to tackle their last three challenges. Each one is a worthy winner, but who will be crowned winner of "The Great British Bake Off" 2014?
Jamie's 5 Ingredient Mediterranean Meals
22:00 - 23:00
Jamie's 5 Ingredient Mediterranean Meals
Jamie dresses a salad in a way you've never seen before. He's also got a speedy, tasty twist on our Sunday roast that keeps it all in one pan. Plus: YouTube sensation Alex Aïnouz shares his five-ingredient take on a French classic.
Rick Stein's Food Heroes
23:00 - 23:30
Rick Stein's Food Heroes
South East England
Rick samples whelks in Bognor Regis, prepares steak and kidney pudding, explores the herbal delights of a walled garden in Sussex, and backs a campaign to save the sea bass.
Rick Stein's Food Heroes
23:30 - 00:00
Rick Stein's Food Heroes
Midlands and East England
Rick visits East Anglia and the Midlands, and tries a host of specialities, including Norfolk Black turkeys, Lincolnshire chine, and the champion of British cheeses, Stilton.