Cooking Channel HD
Spojené státy americké
Cooking Channel HD je kabelový kanál ve Spojených státech zaměřený na obsah související s jídlem. Jeho program tvoří instruktážní vaření, ukázky kuchařských technik a poznávání regionálních kuchyní. Kanál nevysílá filmy, hudební klipy ani zprávy; místo toho se soustředí na životní styl a vzdělávací materiály o vaření, pečení a přípravě jídla. Diváci mohou najít epizody věnované konkrétním surovinám, kuchyňským nástrojům nebo způsobům vaření, často podané v přímém návodném formátu.
Pro ty, kteří dávají přednost sledování podle vlastního rozvrhu, je obsah kanálu k dispozici prostřednictvím vybraných online streamovacích služeb, které nabízejí živé vysílání nebo epizody na vyžádání. TV program pro Cooking Channel HD zveřejňují místní kabeloví a satelitní poskytovatelé a program kanálu je také přístupný přes některé digitální platformy, které vyžadují předplatné nebo přihlášení od úč
Předchozí
14:00–14:30
Kelsey's Essentials
Teď
14:30–15:00
Kelsey's Essentials
1m left
Další
15:00–15:30
Symon's Suppers
Program
13:00 - 13:30
Kelsey's Essentials
My Trip to France
Series, Cooking, How-to
Kelsey shares some essential cooking tips she discovered while in France.
13:30 - 14:00
Kelsey's Essentials
Sweet Treats
Series, Cooking, How-to
Homemade candy bars; pomegranate and lime lollipops; frozen pie blended with vanilla ice cream to create a pie shake.
14:00 - 14:30
Kelsey's Essentials
Pickling Class
Series, Cooking, How-to
Kelsey pickles radishes and pork chops; pickled sugar snap pea butter lettuce salad; pickled brined pork chops.
ŽIVĚ 14:30 - 15:00
Kelsey's Essentials
Tacos
Series, Cooking, How-to
Grilled shrimp tacos with mango salsa; breakfast taco with sausage and egg; chili-braised lamb tacos.
15:00 - 15:30
Symon's Suppers
Southern Favorites
Series, Cooking, How-to
A spread complete with fried chicken, braised greens and bread pudding.
15:30 - 16:00
Symon's Suppers
Sunday Suppers
Series, Cooking, How-to
Tagliatelle bolognese; Caesar salad; creamy Nutella espresso mousse; a cool Campari soda.
16:00 - 16:30
Symon's Suppers
Cooking With Friends
Series, Cooking, How-to
Bloody beer cocktail; slow roasted beets with buttermilk blue cheese; chicken thighs with kale and toasted walnuts.
16:30 - 17:00
Symon's Suppers
One Pot Wonders
Series, Cooking, How-to
Pot roast; negroni; ground polenta.
17:00 - 17:30
Unwrapped 2.0
Go Nuts
Series, Documentary
How a candy bar did active military duty in World War I; French Burnt Peanut; Tasty Kakes with peanut butter and chocolate.
17:30 - 18:00
Unwrapped 2.0
Tongue Twister
Series, Documentary
Alfonso tries Warheads Extreme Sour Hard Candy; sees how Frank's RedHot gets its heat; takes a peek at a dynamite mole sauce from Rico Chicken Tamales; Bissinger's Apple Ghost Chili Salt Caramels.
18:00 - 18:30
Unique Eats
Seafood
Series, Travel, Cooking
A traditional oyster roast and seafood boil prepared right on the water; a New York City restaurant features 25 different mussel pots.
18:30 - 19:00
Unique Eats
Ice Cream
Series, Travel, Cooking
Bourbon and corn flakes flavored scoops at Humphry Slocombe; the sweets at Sweet Rose Creamery; visit the Dairy Godmother for unique ice pop flavors.
19:00 - 19:30
Unique Eats
Cheese
Series, Travel, Cooking
Tour a cheese cave; a world-renowned fondue and cheesecake; how many cheeses can fit into one macaroni and cheese dish; the unique and sought-after grilled cheese sandwiches.
19:30 - 20:00
Unique Eats
Pizza
Series, Travel, Cooking
Jane in Montreal's tribute to the city's bagels; pizzas baked in a wood-burning, rotating oven; a Chicago pizza shop with only three pizzas; Neapolitan-style pizza.
20:00 - 20:30
Unique Eats
Bar Food
Series, Travel, Cooking
A chat with hot restaurateur Ken Friedman; belly bacon fat heirloom popcorn; Indian bar snacks to go; moonshine margaritas; stoner pie; Bam Romero's Rock Star Beef Jerky.
20:30 - 21:00
Unique Eats
Off the Grid
Series, Travel, Cooking
Eateries unknown to the average tourist; Staten Island Italian restaurant; a pizzeria in Las Vegas.
21:00 - 21:30
Bizarre Foods America
New Mexico
Series, Travel, Cooking
Zimmern explores the many layers of flavors from the past and present that can be found in this southwestern state.
21:30 - 22:00
Bizarre Foods America
Toronto, Horse Heart & Flipper Pie
Series, Travel, Cooking
Andrew finds that Toronto is a melting pot of edgy eats; Horse heart salami; seal flipper pie; pig's ear.
22:00 - 22:30
Bizarre Foods America
Virginia, Cicadas & Cownose Rays
Series, Travel, Cooking
Andrew Zimmern finds out that in Virginia, people aren't afraid to shake up tradition when it comes to food.
22:30 - 23:00
Bizarre Foods America
Cartagena, Colombia: Jungle Rats & Reptiles
Series, Travel, Cooking
Land turtle and shark; land creatures and caiman.
23:00 - 23:30
Bizarre Foods America
Twin Cities
Series, Travel, Cooking
Old-fashioned is combined with modern innovation to create some interesting comfort foods in Minneapolis and St. Paul.
23:30 - 00:00
Bizarre Foods America
Austin
Series, Travel, Cooking
Bloody Mary's made with real blood, whole roasted pigeons, donuts topped with chicken and milkshakes made with bacon.