So Yummy

Spojené státy americké Spojené státy americké

So Yummy se zaměřuje na obsah o jídle a vaření pro americké publikum. Program kanálu se soustředí na ukázky receptů krok za krokem, kuchyňské tipy a segmenty zaměřené na suroviny. Diváci se mohou těšit na řadu jídel, od rychlých všedních večeří přes pečení až po regionální americké pohodové jídlo. Tón je instruktážní a přímočarý, s důrazem na vizuální jasnost a praktické techniky, nikoli na propracované vyprávění. Některé segmenty se věnují sezónnímu vaření nebo specifickým stravovacím přístupům, jako jsou vegetariánské nebo bezlepkové možnosti.

So Yummy udržuje digitální přítomnost prostřednictvím svých webových stránek a sociálních sítí, kde jsou krátká videa i celé epizody k dispozici k přehrání na vyžádání. Program kanálu na tradičních kabelových a satelitních platformách obvykle opakuje hlavní obsah v různých časech, což umožňuje flexibilní přístup.

Program
UpRooted With Sarah Sharratt
00:00 - 00:30
UpRooted With Sarah Sharratt
The Pigeon Hunt
Series, Travel, Cooking, Reality
Sarah is invited by her local mayor to accompany him on a seasonal pigeon hunt; Sarah throws a dinner party featuring pigeon stuffed with sausage and fennel seeds and Pommes Dauphinoise; a dessert of apple and Armagnac Tresse is served.
Jamie's Quick & Easy Food
00:30 - 01:02
Jamie's Quick & Easy Food
Steak; Watermelon Salad; Mussels; Boozy Pears
Series, Cooking, How-to
Quick steak stir-fry; watermelon, radish and feta salad.
Asia Unplated with Diana Chan
01:02 - 01:34
Asia Unplated with Diana Chan
Vietnamese
Series, Cooking
Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.
Asia Unplated with Diana Chan
01:34 - 02:05
Asia Unplated with Diana Chan
Vietnamese
Series, Cooking
Diana delves into the healthy, vibrant and exciting flavors of Vietnamese cooking with the help of her expert flatmate Khanh Ong; they create char-grilled parcels of fragrant beef wrapped in betel leaves.
Project Bakeover
02:05 - 03:00
Project Bakeover
Cute Doesn't Pay the Bills
Series, Reality, Cooking
Owner Keiko emigrated from Japan to Vancouver where she opened a bakery; her sweet dream turned into a nightmare and now Steve will have to help her back on the path to success.
Come Dine with Me
03:00 - 04:00
Come Dine with Me
Nottingham B
Series, Competition Reality, Cooking
Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
Flat Out Food
04:00 - 04:30
Flat Out Food
Potato
Series, Documentary, Cooking
Potato From handmade pierogies to samosas, Jenn learns different ways to cook with potatoes.
Chuck and the First Peoples' Kitchen
04:30 - 05:00
Chuck and the First Peoples' Kitchen
Mashteuiatsh, QC: Moose Hunting in Winter
Series, Cooking
Chuck travels to Mashteuiatsh to meet Frederick Raphaël and his son Charlie, both avid hunters; together, they drive to the family's chalet in Ashuapmushuan, where they practice one of their favorite wildlife activities: hunting and field dressing.
Sugar Showdown
05:00 - 05:30
Sugar Showdown
Viva Italia Donuts
Series, Cooking
Bakers compete in a speedy elimination round using basil as their mystery ingredient; remaining two compete for $10,000 in a Viva Italia-themed donut showdown.
Sugar Showdown
05:30 - 06:00
Sugar Showdown
Breakfast in Bed Cakes
Series, Cooking
Couples compete in a speedy elimination round using grapefruit as the mystery ingredient; the remaining two teams compete for $10,000 in a breakfast in bed-themed cake showdown.
Come Dine with Me
06:00 - 07:00
Come Dine with Me
Nottingham A
Series, Competition Reality, Cooking
Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.