Cooking Channel HD
美国
Cooking Channel HD 是美國一個有線電視頻道，專注於與食物相關的內容。其節目以烹飪教學、料理技巧示範，以及探索各地區菜餚為核心。該頻道不播放電影、音樂錄影帶或新聞，而是集中於生活風格與教育性質的內容，涵蓋烹飪、烘焙與食材準備。觀眾可以找到針對特定食材、廚房工具或烹調方法的單元，通常以直接明瞭的教學形式呈現。
對於偏好自行安排觀看時間的觀眾，該頻道的內容可透過部分提供直播或隨選節目的線上串流服務取得。Cooking Channel HD 的電視節目表由各地有線電視與衛星業者發布，其節目也可經由某些需要付費電視訂閱或登入的數位平台收看。
节目表
00:00 - 00:30
Man Fire Food
Fishing for Fire
Series, Cooking
Chief Don Ivy of the Coquille Indian Tribe shows Roger how to roast 200 pounds of salmon on sticks; Roger visits Old Post Office Restaurant, where they cook fish in a cauldron; Roger helps a father-daughter team bake whole fish in a huge salt bed.
00:30 - 01:00
Man Fire Food
Barbecue and Barbacoa
Series, Cooking
Texas barbecue and Mexican barbacoa; pitmaster Adrian Davila of Davila's BBQ; the secrets to their legendary brisket and spicy beef sausages that the locals call hot guts; a Texas favorite, frito pie; traditional Mexican barbacoa.
01:00 - 02:00
Anthony Bourdain: No Reservations
Finland
Series, Cooking, Travel
Tony and musician Sami Yaffa take a liquored-up tour of the world's only pub tram and a bloody sauna and have a surprisingly exciting dinner with the mother of a cabbie.
02:00 - 03:00
Anthony Bourdain: No Reservations
Baja
Series, Cooking, Travel
Anthony travels to Tijuana and the Baja Peninsula where he tries his first Mexican fish tacos.
03:00 - 04:00
Anthony Bourdain: No Reservations
Penang
Series, Cooking, Travel
Tony discovers a rice and shrimp dish wrapped in a banana leaf; eating fresh snapper on Monkey Beach.
04:00 - 04:30
Man Fire Food
Fishing for Fire
Series, Cooking
Chief Don Ivy of the Coquille Indian Tribe shows Roger how to roast 200 pounds of salmon on sticks; Roger visits Old Post Office Restaurant, where they cook fish in a cauldron; Roger helps a father-daughter team bake whole fish in a huge salt bed.
04:30 - 05:00
Man Fire Food
Barbecue and Barbacoa
Series, Cooking
Texas barbecue and Mexican barbacoa; pitmaster Adrian Davila of Davila's BBQ; the secrets to their legendary brisket and spicy beef sausages that the locals call hot guts; a Texas favorite, frito pie; traditional Mexican barbacoa.