Lịch phát sóng
00:00 - 00:30
Man Fire Food
Revolutionary Roasts
Series, Cooking
Roger meets up with two chefs who show off their radical rigs on opposite ends of the country; in Great Barrington, Mass., Roger puts the pedal to the metal on Jeremy Stanton's Rotisserie Bike, a stationary bike that can turn up to 12 spits at once.
00:30 - 01:00
Man Fire Food
Whole Animals
Series, Cooking
Roger learns an ancient Argentine method of roasting lamb; he catches a six-foot sturgeon and stuffs it to the gills with fresh veggies for an outdoor feast; a pitmaster shows Roger his new high-tech rigs, capable of cooking a room full of hogs.
01:00 - 02:00
Anthony Bourdain: No Reservations
Austin
Series, Cooking, Travel
A music festival that serves roasted pig, crawfish with sausage.
02:00 - 03:00
Anthony Bourdain: No Reservations
Sydney
Series, Cooking, Travel
Tony visits Sydney and experiences enviable food and drink; he attends a rugby match, dines on traditional meat pies and swims with giant sea creatures.
03:00 - 04:00
Anthony Bourdain: No Reservations
Greek Islands
Series, Cooking, Travel
Travelling chef Anthony Bourdain heads off on a culinary odyssey from Crete to Ithaca to find out if Greece has the world's healthiest diet.
04:00 - 04:30
Man Fire Food
Revolutionary Roasts
Series, Cooking
Roger meets up with two chefs who show off their radical rigs on opposite ends of the country; in Great Barrington, Mass., Roger puts the pedal to the metal on Jeremy Stanton's Rotisserie Bike, a stationary bike that can turn up to 12 spits at once.
04:30 - 05:00
Man Fire Food
Whole Animals
Series, Cooking
Roger learns an ancient Argentine method of roasting lamb; he catches a six-foot sturgeon and stuffs it to the gills with fresh veggies for an outdoor feast; a pitmaster shows Roger his new high-tech rigs, capable of cooking a room full of hogs.
