Lịch phát sóng
00:03 - 00:31
UpRooted With Sarah Sharratt
A French Picnic
Series, Travel, Cooking, Reality
Sarah prepares a picnic menu with egg and goat cheese filo tarts, spaghetti frittata, strawberry lemonade and strawberry cobblers in a jam jar; visits a goat cheese maker in Rocamadour; helps with a strawberry harvest in a local greenhouse.
00:31 - 01:00
Jamie's Quick & Easy Food
Scallops; Steak; Pastry Puff
Series, Cooking, How-to
On the menu this time are super sizzling seared scallops with black pudding and speedy mashed spuds with peas. There's also Jamie's egg and mango chutney flatbreads; rib-eye steak; and Jamie's almond pastry puff.
01:00 - 01:32
Asia Unplated with Diana Chan
Thai
Series, Cooking
Diana Chan meets up with former MasterChef Australia judge Gary Mehigan to cook some delicious Thai food.
01:32 - 02:04
Asia Unplated with Diana Chan
Thai
Series, Cooking
Diana Chan meets up with former MasterChef Australia judge Gary Mehigan to cook some delicious Thai food.
02:04 - 03:00
Project Bakeover
Squabbles and Spice
Series, Reality, Cooking
Wannamakers family bakery run by Melanie and her daughters is on the verge of collapse with bills piling up and no business leadership; Steve will have to tackle their strained family dynamics to help them find sweet success.
03:00 - 04:00
Come Dine with Me
Competition Reality, Cooking
Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in...
04:00 - 04:30
Flat Out Food
Egg
Series, Documentary, Cooking
Jenn traces the humble egg's journey from a local farm to the kitchen, where she makes two classic egg dishes.
04:30 - 05:00
Chuck and the First Peoples' Kitchen
Wikwemikong, ON. - Traditional Ice Fishing with Nets
Series, Cooking
Chuck drives to Wikwemikong First Nation in Ontario, where he learns how to ice fish the traditional way with a jigger; Russell, an experienced fisherman, teaches him all about the ice jigger, a device invented by Indigenous fishermen in the early.
05:00 - 05:30
Sugar Showdown
Chinese New Year Pies
Series, Cooking
Three contestants compete in an elimination round with Chinese five spice as the mystery ingredient; the last two standing compete for the top prize in a Chinese New Year-themed pie showdown.
05:30 - 06:00
Sugar Showdown
Kids Hide-and-Seek Cupcakes
Series, Cooking
A speedy elimination round with pink peppercorns as the mystery ingredient; Elizabeth Chambers, Duff Goldman and Elise Strachan decide which remaining finalists will take home the prize in a special hide-and-seek-themed cupcake showdown.
06:00 - 07:00
Come Dine with Me
Glasgow B
Series, Competition Reality, Cooking
Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
