Food Network

Irlanda Irlanda

Food Network in Ireland focuses on cooking and food-related content, airing programmes that explore recipe preparation, baking techniques, and culinary travel. The channel presents a range of instructional cooking shows, competitive cooking challenges, and documentary-style segments about food culture and ingredients. Viewers in Ireland can watch episodes that highlight both international cuisine and dishes suited to local tastes. The channel is available through standard television subscription services in the region, with some content also accessible via on-demand platforms.

Secrets of the Curry Kitchen
Anterior
19:30–20:00
Secrets of the Curry Kitchen
Secrets Of The Chinese Kitchen
Agora
20:00–20:30
Secrets Of The Chinese Kitchen
16m left
Tom Kerridge Secrets of the Pub Kitchen
Seguinte
20:30–21:00
Tom Kerridge Secrets of the Pub Kitchen
Programação
Halloween Cookie Challenge
18:00 - 19:00
Halloween Cookie Challenge
Halloween Slice and Bake and 3D Haunted Mirror
Competition reality, Cookery
Four cookie makers take on one of the hardest technical challenges - slice-and-bake cookies. Hosts Duff Goldman and Rosanna Pansino reflect on the remaining three bakers' cracking 3D haunted mirrors - each with something spooky trapped inside.
Tom Kerridge Secrets of the Pub Kitchen
19:00 - 19:30
Tom Kerridge Secrets of the Pub Kitchen
Pub Favourites
Cookery
Tom Kerridge and Sarah Hayward show what goes into preparing the Coach burger, a stacked gourmet treat that draws foodies from faraway places to their Michelin-starred pub in Marlow.
Secrets of the Curry Kitchen
19:30 - 20:00
Secrets of the Curry Kitchen
The Patient Cook
Cookery
Chef Asma Khan celebrates being a patient cook with recipes for slow-cooked kosha mangsho, duck bhuna, vegetable-stuffed parathas, and a dessert course.
Secrets Of The Chinese Kitchen
AO VIVO 20:00 - 20:30
Secrets Of The Chinese Kitchen
Episode 1
Cookery
Tom Kerridge Secrets of the Pub Kitchen
20:30 - 21:00
Tom Kerridge Secrets of the Pub Kitchen
Perfect 10
Cookery
At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding.
Rick Stein's Fruits of the Sea
21:00 - 21:30
Rick Stein's Fruits of the Sea
Episode 6
Cookery, DIY
Rick cooks a fish pasta, talks about oysters, and cooks baked cod Portuguese. He goes out fishing with two friends, and makes crab pasties for them.
Rick Stein's Seafood Odyssey
21:30 - 22:00
Rick Stein's Seafood Odyssey
Australia and Italy
Cookery, Travel
Rick Stein's seafood odyssey continues in Queensland, where he learns the tricks of seafood cooking Australian-style. Back at home in Padstow, he prepares seared tuna with vegetables from his garden.
Rick Stein's Food Heroes
22:00 - 22:30
Rick Stein's Food Heroes
North East England
Cookery
In Wakefield, Rick meets Janet Oldroyd, whose family have been harvesting rhubarb for the past four generations, and they whip up a tasty rhubarb crumble. Then in Bradford, he discovers the perfect recipe for lamb karahi at a Karachi restaurant.
Rick Stein's Food Heroes: Another Helping
22:30 - 23:00
Rick Stein's Food Heroes: Another Helping
Episode 7
Travel, Cookery
In the Clovelly area of North Devon, Rick goes fishing for herring with Steve Perham, whose family have been fishermen for over 200 years. All that fresh sea air gives them a hearty appetite as Rick fries the herring in wholemeal flour.
Diners, Drive-Ins and Dives
23:00 - 23:30
Diners, Drive-Ins and Dives
Mama's Cookin'
Cookery, Travel
Guy Fieri visits America's most interesting and unique restaurants. Guy tries mamma's cooking in Oklahoma City with wings and waffles soul food style, and in Dallas, a family home turned restaurant.
Diners, Drive-Ins and Dives
23:30 - 00:00
Diners, Drive-Ins and Dives
Upper Crust
Cookery, Travel
Exploring a hoagie shop with homemade rolls, a café serving house-cured pork belly and a diner serving pot roast on a bun.