NHK WORLD-JAPAN
Francia
NHK WORLD-JAPAN è un servizio internazionale di informazione e notizie prodotto dall'emittente pubblica giapponese. In Francia, il canale è disponibile via satellite e su alcune piattaforme via cavo, offrendo una finestra sull'attualità, la cultura e la società giapponese. La programmazione include notiziari quotidiani che coprono sviluppi globali e regionali, documentari sulle tradizioni, la tecnologia e la natura del Giappone, oltre a segmenti dedicati a cucina, viaggi e arte. Il canale fornisce anche copertura di grandi eventi in Giappone, come vertici politici, disastri naturali e festival culturali, con un'enfasi sul giornalismo fattuale e sul contesto culturale.
Le trasmissioni sono principalmente in inglese, con alcuni programmi disponibili in altre lingue tramite sottotitoli o opzioni audio. Gli spettatori possono accedere al canale via satellite, ad esempio con CanalSat, oppure attraverso il sito web e l'app mobile di NHK WORLD-JAPAN, che offrono streaming live e contenuti on-demand. Il palinsesto è strutturato attorno a regolari aggiornamenti di notizie all'inizio di ogni ora, intervall
Precedente
12:30–13:00
Dining with the Chef
Ora
13:00–13:30
NHK Newsline
5m left
Successivo
13:30–14:00
Document 72 Hours
Programma
11:55 - 12:00
Easy Japanese
#44 I've heard he's giving another recital
Magazine
#44 I've heard he's giving another recital. / To tell someone what you heard from someone else, use adjectives or verbs without "masu" or "desu," then add "soo desu.".
12:00 - 12:30
Newsroom Tokyo
Journal
12:30 - 13:00
Dining with the Chef
Authentic Japanese Cooking/ Beef Yawatamaki
Divertissement
Chef Saito showcases a delicious marriage of beef and root vegetables with Yawatamaki. The beef rolls are simmered in a savoury sauce and served with a refreshing, easy-to-make onion salad.
IN DIRETTA 13:00 - 13:30
NHK Newsline
Journal
13:30 - 14:00
Document 72 Hours
Talking All Night at a 24-Hour Diner in Nagoya
Documentaire de société
A 24-hour diner in Nagoya is a daytime oasis for locals and elderly folks, and full of young people at night. Whether broken-hearted or facing unemployment, people find comfort in talking until dawn.
14:00 - 14:30
NHK Newsline
Journal
14:30 - 15:00
Science View
Japan's Civil Engineering Technology Part II: Bridges
Magazine scientifique
Discover how Japan's complex geology led to the advancement of bridge construction technology. Plus, research on how nature benefits your wellbeing.
15:00 - 15:30
NHK Newsline
Journal
15:30 - 16:00
Journeys in Japan
Miyako Islands: Living with the Ocean and Gods
Documentaire
Ryan McDowell discovers the pristine ocean, sacred sites and festivals of the Miyako Islands, Okinawa Pref.
16:00 - 16:30
NHK Newsline
Journal
16:30 - 16:45
Activate Your Japanese
Chasing a dream
Documentaire
16:45 - 16:55
Dig More Japan!
Documentaire culturel
16:55 - 17:00
Dining With the Chef Mini
Namasu (Daikon, Carrot, Orange)
Divertissement
Featured recipe: Namasu (Daikon, Carrot, Orange) Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
17:00 - 17:30
NHK Newsline
Journal
17:30 - 18:00
Dining with the Chef
Authentic Japanese Cooking/ Beef Yawatamaki
Divertissement
Chef Saito showcases a delicious marriage of beef and root vegetables with Yawatamaki. The beef rolls are simmered in a savoury sauce and served with a refreshing, easy-to-make onion salad.
18:00 - 18:28
Newsroom Tokyo
Journal
18:28 - 18:43
Direct Talk
Electrifying the World with "Kawaii"
Débat
Songwriter Yamamoto Sho is the man behind "Watashino Ichiban Kawaiitokoro," the global hit by the J-pop idol group FRUITS ZIPPER. He talks about creating songs that take the world by storm.
18:43 - 18:55
Century Signboards
Anpan is Joy
Documentaire de société
A single bite of anpan, bread filled with sweet bean paste, is sheer joy. Born at the end of the samurai era, it has over 150 years of history.
18:55 - 19:00
Ukiyoe Edo-life
A Night of Fashion and Fireworks
Documentaire
For a time during the Edo period, fireworks lit up the skies practically every night in the summer. It was a chance for women to dress up and let loose ... and grab the attention of male suitors.
19:00 - 19:30
Today's Close-up
Castles in Crisis: How to Preserve These Local Treasures
Magazine d'information
Despite the booming popularity of Japan's castles, many facilities are reaching the end of their lifespan and require a critical decision: wooden reconstruction, seismic retrofitting, or demolition.
19:30 - 20:00
Document 72 Hours
Talking All Night at a 24-Hour Diner in Nagoya
Documentaire de société
A 24-hour diner in Nagoya is a daytime oasis for locals and elderly folks, and full of young people at night. Whether broken-hearted or facing unemployment, people find comfort in talking until dawn.
20:00 - 20:30
NHK Newsline
Journal
20:30 - 21:00
Science View
Japan's Civil Engineering Technology Part II: Bridges
Magazine scientifique
Discover how Japan's complex geology led to the advancement of bridge construction technology. Plus, research on how nature benefits your wellbeing.
21:00 - 21:30
NHK Newsline
Journal
21:30 - 22:00
Journeys in Japan
Miyako Islands: Living with the Ocean and Gods
Documentaire
Ryan McDowell discovers the pristine ocean, sacred sites and festivals of the Miyako Islands, Okinawa Pref.
22:00 - 22:30
NHK Newsline
Journal
22:30 - 23:00
Dining with the Chef
Authentic Japanese Cooking/ Beef Yawatamaki
Divertissement
Chef Saito showcases a delicious marriage of beef and root vegetables with Yawatamaki. The beef rolls are simmered in a savoury sauce and served with a refreshing, easy-to-make onion salad.
23:00 - 23:30
NHK Newsline
Journal
23:30 - 23:45
Activate Your Japanese
Chasing a dream
Documentaire
23:45 - 23:55
Dig More Japan!
Documentaire culturel
23:55 - 00:00
Dining With the Chef Mini
Namasu (Daikon, Carrot, Orange)
Divertissement
Featured recipe: Namasu (Daikon, Carrot, Orange) Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!