Tastemade Travel

United States United States

Tastemade Travel is a television channel based in the United States that focuses on food, travel, and lifestyle content. Its programming typically follows individuals and groups as they explore different cuisines, local markets, and cultural traditions across various regions. The channel often features documentary-style segments that highlight cooking techniques, street food scenes, and regional specialties rather than studio-based cooking shows. Some programs also incorporate elements of adventure travel, such as hiking to remote restaurants or visiting farms and fisheries. The content tends to emphasize the relationship between food and place, with an observational tone that avoids heavy narration or celebrity hosts. Viewers in the United States can find the channel through cable and satellite providers that carry lifestyle and niche interest networks.

Outside of traditional broadcast, Tastemade Travel maintains a presence through digital streaming platforms where full episodes and shorter clips are available on demand. The channel’s online library includes past seasons of its original series, often organized by destination or food type for easier browsing. TV guide listings for the channel typically show a mix of half-hour and hour-long programs, with some repeats scheduled during overnight hours. The programming does not include news, sports, or religious content, and instead sticks to a consistent focus on culinary travel and cultural exploration. This narrow

Pati's Mexican Table
Previous
21:30–22:00
Pati's Mexican Table
The Pizza City You've Never Heard Of
Now
22:00–23:00
The Pizza City You've Never Heard Of
24m left
Jamie Oliver Cooks the Mediterranean
Next
23:00–00:00
Jamie Oliver Cooks the Mediterranean
Schedule
Pati's Mexican Table
20:30 - 21:00
Pati's Mexican Table
Texas BBQ in the Orange Belt
cooking
Pati visits BBQ champion Luis Rivas to taste his Mexican take on Texas-style BBQ, and he hosts a traditional carne asada at his family's orange grove. Then Pati learns how Glorias candies are made.
Pati's Mexican Table
21:00 - 21:30
Pati's Mexican Table
A Day With Hugo
cooking
Chef Hugo Guajardo researches the best of Nuevo León's ingredients. He and Pati visit a family-owned restaurant that has perfected the art of drying meat. Then, she tries his famed charred chicken.
Pati's Mexican Table
21:30 - 22:00
Pati's Mexican Table
Top Chefs and Ancient Cliffs
cooking
Wedding rice; ginger and pistachio guacamole.
The Pizza City You've Never Heard Of
LIVE 22:00 - 23:00
The Pizza City You've Never Heard Of
The Pizza City You've Never Heard Of
documentary
Disturbed by the fact that his hometown of Windsor, Ontario is typically overlooked on lists of the top pizza cities in the world, George Kalivas goes on a mission to set the record straight about where to find the best pies on the planet.
Jamie Oliver Cooks the Mediterranean
23:00 - 00:00
Jamie Oliver Cooks the Mediterranean
Stunning Seafood of Marseille
cooking
Jamie heads to Marseille in the south of France. Inspired by their stunning seafood, the traditional flavors of Provence, and the multicultural dishes being served up there, he cooks up a steak with a twist and a sublime courgette and olive tart.