الجدول
00:00 - 01:00
Supermarket Stakeout
Homage to the Parking Lot
Series, Reality, Cooking
The chefs start off by making something both portable and delicious; the chefs attempt to make old-fashioned dishes, and the final two chefs get creative to impress the judges with their dishes made from candy.
01:00 - 01:30
Diners, Drive-Ins and Dives
Trinidad, Thailand and Italy
Series, Cooking, Travel, Reality
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
01:30 - 02:00
Diners, Drive-Ins and Dives
Triple D Nation: Dining Done Right
Series, Cooking, Travel, Reality
Fieri's checking in with some DDD faves; Funky Philly cheesesteak egg roll is rocking in Memphis, the island flavors of mango jerk chicken are going strong in Plymouth, MA, and a Greek joint in New Jersey is dishing out off-the-hook octopus salad.
02:00 - 02:30
Diners, Drive-Ins and Dives
Triple D Nation: Pickin' up Flavor
Series, Cooking, Travel, Reality
Guy Fieri's picking up where he left off at some Flavortown hot spots, including a gourmet taco shop in Phoenix, a Boston pizza joint slinging signature pies and a Texas spot still going strong with African-inspired cuisine.
02:30 - 03:00
Diners, Drive-Ins and Dives
Beef, Bowls, and Burritos
Series, Cooking, Travel, Reality
Guy Fieri's getting into next-level bowls, burritos and more!; there's righteous karaage chicken in Rogers, AR, and a Seattle spot is putting a Lebanese spin on tacos and burritos; plus, a joint in Bentonville, AR, is serving a serious smoked French dip.
03:00 - 03:30
Diners, Drive-Ins and Dives
Triple D Nation: Feel-Good Flavor
Series, Cooking, Travel, Reality
Guy Fieri's circling back to some hot home-cooking hangouts! A spot in Austin, TX, is doing a salsa-chicken pie from scratch, a New Orleans joint is firing up country-fried chicken, and a brother-sister team in Chicago is serving Seoul-style dumplings.
03:30 - 04:00
Diners, Drive-Ins and Dives
Triple D Nation: Dining Done Right
Series, Cooking, Travel, Reality
Fieri's checking in with some DDD faves; Funky Philly cheesesteak egg roll is rocking in Memphis, the island flavors of mango jerk chicken are going strong in Plymouth, MA, and a Greek joint in New Jersey is dishing out off-the-hook octopus salad.
04:00 - 04:30
Diners, Drive-Ins and Dives
Triple D Nation: Pickin' up Flavor
Series, Cooking, Travel, Reality
Guy Fieri's picking up where he left off at some Flavortown hot spots, including a gourmet taco shop in Phoenix, a Boston pizza joint slinging signature pies and a Texas spot still going strong with African-inspired cuisine.
04:30 - 05:00
Diners, Drive-Ins and Dives
Beef, Bowls, and Burritos
Series, Cooking, Travel, Reality
Guy Fieri's getting into next-level bowls, burritos and more!; there's righteous karaage chicken in Rogers, AR, and a Seattle spot is putting a Lebanese spin on tacos and burritos; plus, a joint in Bentonville, AR, is serving a serious smoked French dip.
05:00 - 05:30
Diners, Drive-Ins and Dives
Trinidad, Thailand and Italy
Series, Cooking, Travel, Reality
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
05:30 - 06:00
Diners, Drive-Ins and Dives
Trinidad, Thailand and Italy
Series, Cooking, Travel, Reality
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
06:00 - 06:30
Diners, Drive-Ins and Dives
Triple D Nation: Feel-Good Flavor
Series, Cooking, Travel, Reality
Guy Fieri's circling back to some hot home-cooking hangouts! A spot in Austin, TX, is doing a salsa-chicken pie from scratch, a New Orleans joint is firing up country-fried chicken, and a brother-sister team in Chicago is serving Seoul-style dumplings.
06:30 - 07:00
Diners, Drive-Ins and Dives
Beef, Bowls, and Burritos
Series, Cooking, Travel, Reality
Guy Fieri's getting into next-level bowls, burritos and more!; there's righteous karaage chicken in Rogers, AR, and a Seattle spot is putting a Lebanese spin on tacos and burritos; plus, a joint in Bentonville, AR, is serving a serious smoked French dip.
07:00 - 08:00
Supermarket Stakeout
Stew or Get Off the Lot
Series, Reality, Cooking
The pressure is on as Alex Guarnaschelli challenges the four chefs to prepare perfect paninis in the parking lot; no one has time to go low and slow to concoct savory stews; the final two chefs look for the right ingredients for crusted dishes.
08:00 - 09:00
Supermarket Stakeout
Vacation Nation
Series, Reality, Cooking
Alex Guarnaschelli asks the chefs to make beach vacation dishes, but one chef's creation misses the boat; the chefs take a culinary trip to the Midwest with comfort dishes; the final two channel the great outdoors with glamping-style dishes.
09:00 - 10:00
Supermarket Stakeout
Rule the Roost
Series, Reality, Cooking
Four chefs wing it and no one knows what they'll make; Alex Guarnaschelli challenges the chefs to claim a pizza in the parking lot; the two finalists try to impress the judges with their diner desserts.
10:00 - 11:00
Supermarket Stakeout
Fry of the Tiger
Series, Reality, Cooking
Four chefs pound the parking lot pavement to fry sandwiches; Alex Guarnaschelli demands dishes with contradictions.
11:00 - 11:30
Diners, Drive-Ins and Dives
Triple D Nation: Dining Done Right
Series, Cooking, Travel, Reality
Fieri's checking in with some DDD faves; Funky Philly cheesesteak egg roll is rocking in Memphis, the island flavors of mango jerk chicken are going strong in Plymouth, MA, and a Greek joint in New Jersey is dishing out off-the-hook octopus salad.
11:30 - 12:00
Diners, Drive-Ins and Dives
Triple D Nation: Pickin' up Flavor
Series, Cooking, Travel, Reality
Guy Fieri's picking up where he left off at some Flavortown hot spots, including a gourmet taco shop in Phoenix, a Boston pizza joint slinging signature pies and a Texas spot still going strong with African-inspired cuisine.
12:00 - 12:30
Food Factory
Green With Envy
Series, Consumer, Cooking
Tutti-frutti candies; spinach potato latkes; gluten-free shirataki noodles; guilt-free chips with pinto beans and vegetables.
12:30 - 13:00
Food Factory
My Cup Runneth Over
Series, Consumer, Cooking
Peanut butter cups; roasted vegetable souffles; almond cookie recipe.
13:00 - 13:30
Food Factory
Chocolate Under Wraps
Series, Consumer, Cooking
Truffles; gluten-free muffins; retro hot tamales; gourmet cheese crisps.
13:30 - 14:00
Food Factory
Cuckoo for Coconuts
Series, Consumer, Cooking
A leading chocolatier produces up to 500,000 bars daily; cashews are used in the Indian treat known as kaju katli; butter and pecan cookies; a healthy smoothie's ingredients include tea, spices and coconut milk.
14:00 - 14:30
Food Factory
My Cup Runneth Over
Series, Consumer, Cooking
Peanut butter cups; roasted vegetable souffles; almond cookie recipe.
14:30 - 15:00
Food Factory
Chocolate Under Wraps
Series, Consumer, Cooking
Truffles; gluten-free muffins; retro hot tamales; gourmet cheese crisps.
15:00 - 15:30
Food Factory
Cuckoo for Coconuts
Series, Consumer, Cooking
A leading chocolatier produces up to 500,000 bars daily; cashews are used in the Indian treat known as kaju katli; butter and pecan cookies; a healthy smoothie's ingredients include tea, spices and coconut milk.
15:30 - 16:00
Food Factory
My Cup Runneth Over
Series, Consumer, Cooking
Peanut butter cups; roasted vegetable souffles; almond cookie recipe.
16:00 - 16:30
Food Factory
Chocolate Under Wraps
Series, Consumer, Cooking
Truffles; gluten-free muffins; retro hot tamales; gourmet cheese crisps.
16:30 - 17:00
Food Factory
Cuckoo for Coconuts
Series, Consumer, Cooking
A leading chocolatier produces up to 500,000 bars daily; cashews are used in the Indian treat known as kaju katli; butter and pecan cookies; a healthy smoothie's ingredients include tea, spices and coconut milk.
17:00 - 18:00
The Kitchen
Weekend Winners
Series, Cooking
The hosts share favorite recipes, including Alex Guarnaschelli's comforting pork osso buco, Jeff Mauro's butternut squash and leek agnolotti and Geoffrey Zakarian's cozy almond orange cake.
18:00 - 18:30
Cook Like an Italian With Gabe Bertaccini
Primo to Secondo
Series, Cooking
Chef Gabe Bertaccini takes our taste buds to central Italy, beginning with Crespelle alla Fiorentina, delicate Italian crêpes filled with creamy ricotta and spinach. Then, Lamb Chops Scottadito is made complete with a side of Herb Cast-Iron Potatoes.
18:30 - 19:00
Cook Like an Italian With Gabe Bertaccini
Chicken
Series, Cooking
Chef Gabe Bertaccini dives into two beloved classics, starting with Chicken al Mattone, a Tuscan classic with incredibly crispy skin and juicy meat. Then, fresh Chicken Parmesan is bold and delicious with blistered cherry tomatoes and basil.
19:00 - 20:00
The Kitchen
Back to Basics
Series, Cooking
Going back to the basics with foolproof recipes, including Jeff Mauro's Beef and Broccoli Stir Fry, Katie Lee Biegel's Sheet Pan Lamb Meatballs with Veggies, Geoffrey Zakarian's Simple Poached Cod and Sunny Anderson's Easy Lemon Sunshine Bars.
20:00 - 21:00
Halloween Cookie Challenge
Crazy Colors and Ghostly Graveyards
Series, Holiday, Competition Reality, Cooking
Jet and Rosanna challenge the cookie makers to give classic Halloween designs a makeover, and create 3D graveyards filled with creepy characters.
21:00 - 22:00
Halloween Cookie Challenge
Body Parts and Creepy Cauldrons
Series, Holiday, Competition Reality, Cooking
Four expert cookie makers create hyperrealistic body part cookies; 3D cookie cauldrons that include potent potion ingredients.
22:00 - 23:00
Halloween Cookie Challenge
Halloween Costumes and Haunted Houses
Series, Holiday, Competition Reality, Cooking
Four cookie makers must create two costumes out of cookies, and construct 3D buildings that are haunted by the flavors of sippable spirits.
23:00 - 00:00
Halloween Cookie Challenge
Cute, Creepy and Spellbound
Series, Holiday, Competition Reality, Cooking
Jet Tila and Rosanna Pansino challenge four cookie makers to swap good and evil with their cute and creepy Halloween cookie characters; the cookiers use delicious recipes to craft 3D ancient spell books flavored with a little black magic.
