Telelatino Network
加拿大
Telelatino Network is a Canadian television channel that primarily broadcasts programming in Italian and Spanish. Its schedule includes films, telenovelas, and cultural content aimed at audiences with ties to Italian and Hispanic communities. News coverage and talk shows are also part of the lineup, often reflecting current events from Europe and the Americas. The channel is available through cable and satellite providers across Canada, with some content also accessible via streaming platforms. Telelatino’s programming focuses on entertainment and information relevant to multilingual viewers in the country.
上一页
14:00–14:30
In the Kitchen With Stefano Faita
现在
14:30–15:00
In the Kitchen With Stefano Faita
2m left
下一步
15:00–15:30
David Rocco's Dolce Homemade
节目表
12:00 - 13:00
Ortona: La Stalingrado canadese
Special, Documentary
The last living Italian-Canadian survivors recount the Battle of Ortona, one of the most important military operations of WWII; war correspondents nicknamed Ortona "Little Stalingrad" because the fighting was identical to that in the Russian city.
13:00 - 14:00
Who Killed My Great-Grandfather?
Special, Documentary
When Professor Gabriella Colussi-Arthur uncovers long-lost family documents, she sets on a course to trace the journey of her ancestors from Italy to South America.
14:00 - 14:30
In the Kitchen With Stefano Faita
Prime Rib Feast
Series, Cooking
Prime rib roast with red wine jus; Yorkshire puddings; maple mustard-glazed vegetables.
直播 14:30 - 15:00
In the Kitchen With Stefano Faita
Stefano's Street Food
Series, Cooking
Shrimp po' boy sandwich; Thai chicken satay with spicy peanut sauce; chocolate hazelnut crêpes.
15:00 - 15:30
David Rocco's Dolce Homemade
Stars and Stables (Michelin)
Series, Cooking, Community
From Michelin star restaurants to the farm and stables of la cucina povera, guest Leandro Baldassarre shares his passion for food and brings an artisanal craftsmanship to pasta making.
15:30 - 16:00
Opening Italy
Series, Variety
Craig Harding and Rob Rossi have lived the dream of opening their own restaurants, but now it's time for an epic food and wine tour across Italy.
16:00 - 16:30
In the Kitchen With Stefano Faita
Stefano's Tex-Mex Chili Dinner
Series, Cooking
Stefano's Tex-Mex chili; four cheese garlic bread; peach cobbler.
16:30 - 17:00
David Rocco's Dolce Homemade
Snacks
Series, Cooking, Community
Called sfizi or antipasti in Italian, these little bites can be had as snacks or part of an entire meal. David spends the day making some of his favorite snacks that are fun to make and easy to eat.
17:00 - 17:30
My Greek Table With Diane Kochilas
You Say Tomato, I Say Domata
Series, How-to, Cooking, Travel
Tomatoes and bread three ways -- bruschetta, ladenia and pizza; kokkinisto, Greek-style beef stew; green bean yiahni.
17:30 - 18:00
Opening Italy
Series, Variety
After waking up early, Rob and Craig take a tour of Poggio Foco to spot the elusive wild boar that inhabit the farm.
18:00 - 18:30
In the Kitchen With Stefano Faita
Gluten-Free Italian Recipes
Series, Cooking
Tomato, olive and Parmesan farinata; zucchini spaghetti with spinach pesto; amaretti cookies.
18:30 - 19:00
Lidia's Kitchen
Keep It Fresh
Series, Cooking
Shrimp and melon salad with basil mint pesto; peaches in white wine; mezzo rigatoni with raw tomato sauce.
19:00 - 19:30
M*A*S*H
Temporary Duty
Series, Sitcom, War, Comedy drama, Historical drama, Medical
A "chest cutter" and a nurse from the 8063rd are sent to the 4077th in return for Hawkeye and Nurse Bigelow.
19:30 - 20:00
M*A*S*H
Potter's Retirement
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Col. Potter learns that negative reports regarding him and the 4077th have reached Seoul.
20:00 - 20:30
M*A*S*H
Dr. Winchester and Mr. Hyde
Series, Sitcom, War, Comedy drama, Historical drama, Medical
The amphetamine pill Charles takes to give him some energy has strange results.
20:30 - 21:00
David Rocco's Dolce Homemade
Stars and Stables (Michelin)
Series, Cooking, Community
From Michelin star restaurants to the farm and stables of la cucina povera, guest Leandro Baldassarre shares his passion for food and brings an artisanal craftsmanship to pasta making.
21:00 - 21:30
In the Kitchen With Stefano Faita
Prime Rib Feast
Series, Cooking
Prime rib roast with red wine jus; Yorkshire puddings; maple mustard-glazed vegetables.
21:30 - 22:00
I luoghi di Magnifica Italia
Liguria -- From Ventimiglia to Gallinara
Series, Travel, Documentary
The visit to western Liguria starts from Hanbury Villa and its beautiful gardens and continues along the Flowers Riviera with famous Bordighera and Sanremo.
22:00 - 22:30
Lidia's Kitchen
Timing Is Everything
Series, Cooking
Spicy pork chops and broccoli; cauliflower and tomato soup; chocolate chip ricotta cookies.
22:30 - 23:00
Neven's Food Trails: The Basque Country
San Sebastian
Series, Cooking, Travel
Continuing his food trails of the Basque Country, Neven explores San Sebastián; the city is unique in having a university dedicated to food, and Neven drops by to meet the director Joxe Mari Aizega.
23:00 - 23:30
Cook Like an Italian
Pasta Shapes: Not Just Looks!
Series, Cooking
Silvia takes us through a kaleidoscope of pasta shapes and their best uses; Silvia's three dishes prove that every pasta shape serves a purpose!
23:30 - 00:00
Pati's Mexican Table
El Fuerte, Magic Town
Series, Cooking
A walking tour through the quiet colonial town of El Fuerte, one of Mexico's "magic towns"; Hotel Posada Hidalgo's caiques; lobster recipes.