Telelatino Network
Canada
Telelatino Network is a Canadian television channel that primarily broadcasts programming in Italian and Spanish. Its schedule includes films, telenovelas, and cultural content aimed at audiences with ties to Italian and Hispanic communities. News coverage and talk shows are also part of the lineup, often reflecting current events from Europe and the Americas. The channel is available through cable and satellite providers across Canada, with some content also accessible via streaming platforms. Telelatino’s programming focuses on entertainment and information relevant to multilingual viewers in the country.
Trước
15:00–15:30
David Rocco's Dolce Italia
Hiện tại
15:30–16:00
Opening Spain
16m left
Tiếp theo
16:00–16:30
In the Kitchen With Stefano Faita
Lịch phát sóng
14:00 - 14:30
In the Kitchen With Stefano Faita
Chicken Fajita Night
Series, Cooking
Stefano's chicken fajitas; mango lime salsa; refried beans with bacon; Mexican chocolate shake.
14:30 - 15:00
In the Kitchen With Stefano Faita
All About Onions
Series, Cooking
French onion soup; leek and shallot tart; green onion buttermilk dressing.
15:00 - 15:30
David Rocco's Dolce Italia
Verona: City of Love
Series, Travel, Documentary
David sits down with the volunteers of the Juliet Club, who personally respond to about 10,000 love letters addressed to the tragic heroine annually.
TRỰC TIẾP 15:30 - 16:00
Opening Spain
Series, Cooking, Travel
Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.
16:00 - 16:30
In the Kitchen With Stefano Faita
Stefano's Big Dinner Party
Series, Cooking
Pasta timballo; broccolini with lemon and capers.
16:30 - 17:00
David Rocco's Dolce Italia
Milan, the Fashion City
Series, Travel, Documentary
David spends time with Isaia designer and C.E.O. Gianluca Isaia and famed architect Stefano Boeri.
17:00 - 17:30
My Greek Table With Diane Kochilas
Santorini: Flavors of a Volcano
Series, How-to, Cooking, Travel
Fava, a yellow split pea purée classic; sea bass with capers; roasted eggplant spread with capers; tomato keftedes.
17:30 - 18:00
Opening Spain
Series, Cooking, Travel
The chefs head into the Basque countryside to cook for a local family at their hilltop villa; over an open grill, they fire up a memorable feast featuring local meat and freshly caught fish.
18:00 - 18:30
In the Kitchen With Stefano Faita
Stefano's Pantry Desserts
Series, Cooking
Fruity pastry tarts; peanut butter fondue; s'more pie.
18:30 - 19:00
Lidia's Kitchen
Fruits of the Sea
Series, Cooking
Halibut with saffron fregola; tuna and chickpea salad; shrimp alla Buonavia.
19:00 - 19:30
M*A*S*H
Goodbye Radar
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Radar returns from Tokyo to find a new generator for the camp.
19:30 - 20:00
M*A*S*H
Goodbye Radar
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Klinger seems to lack Radar's knack for cutting through red tape to get some much-needed supplies for the unit.
20:00 - 20:30
M*A*S*H
Period of Adjustment
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Radar's departure leaves everyone depressed.
20:30 - 21:00
David Rocco's Dolce Italia
Verona: City of Love
Series, Travel, Documentary
David sits down with the volunteers of the Juliet Club, who personally respond to about 10,000 love letters addressed to the tragic heroine annually.
21:00 - 21:30
In the Kitchen With Stefano Faita
Chicken Fajita Night
Series, Cooking
Stefano's chicken fajitas; mango lime salsa; refried beans with bacon; Mexican chocolate shake.
21:30 - 22:00
I luoghi di Magnifica Italia
Campania -- From Taurasi to Caserta
Series, Travel, Documentary
Taurasi, homeland to a prestigious wine, marks the discovery of Irpinia.
22:00 - 22:30
Lidia's Kitchen
Let's Make Dinner
Series, Cooking
Penne with cauliflower and green olive pesto; poached chicken and giardiniera salad.
22:30 - 23:00
Neven's Food Trails: The Basque Country
Fish
Series, Cooking, Travel
Neven takes a trip to the fishing port of Bermeo, cooks some octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.
23:00 - 23:30
Cook Like an Italian
Tradition
Series, Cooking
Silvia and Lina make one of Italy's most treasured Sunday recipes, the famous ragù napolitana; an old school antipasto treat, taralli; direct from Italy, Silvia's mom joins her via webcam to help her create a dessert using a stale old panettone.
23:30 - 00:00
Pati's Mexican Table
Mex'd Up American Regional Favorites
Series, Cooking
Putting a Mexican spin on some regional American favorites.