Recipe TV HD
Hoa Kỳ
Recipe TV HD tập trung vào nội dung ẩm thực dành cho khán giả nội địa Hoa Kỳ. Chương trình xoay quanh các buổi trình diễn nấu ăn, hướng dẫn chế biến món ăn từng bước và kỹ thuật bếp núc thuộc nhiều nền ẩm thực khác nhau. Các phân đoạn thường nhấn mạnh vào việc tìm hiểu nguyên liệu, phương pháp làm bánh và cách lên kế hoạch bữa ăn. Kênh cũng đề cập đến các chủ đề khoa học thực phẩm, kỹ năng dùng dao và nghệ thuật trình bày món ăn. Một số chương trình khám phá các món ăn vùng miền của Mỹ, trong khi những chương trình khác tìm hiểu về truyền thống ẩm thực quốc tế. Thỉnh thoảng có nội dung về phong cách sống, chẳng hạn như mẹo sắp xếp nhà bếp hoặc gợi ý kết hợp rượ
Lịch phát sóng
00:00 - 00:30
Katie Parla's Roman Kitchen
Cooking
Katie Parla shares Italian recipes.
00:30 - 01:00
America's Comfort Food
Cooking, Travel
A culinary trip through some of America's most iconic cities.
01:00 - 01:30
A Taste of Ireland
Cooking
Catherine creates recipes with the freshest ingredients from local town artisans.
01:30 - 02:00
Catherine's Farmhouse Kitchen
Cooking
Catherine Fulvio prepares a variety of delicious dishes that are easy and simple to make.
02:00 - 02:30
Paris Bistro Cooking
Cooking
02:30 - 03:00
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
03:00 - 03:30
Paris Bistro Cooking
Cooking
03:30 - 04:00
Paris Bistro Cooking
Cooking
04:00 - 04:30
What's for Dinner with Roberta Pipito
Cooking
04:30 - 05:00
Baking at Ballyknocken
Cooking
Host Catherine Fulvio shares Irish baking recipes.
05:00 - 05:30
The French Pub
Cooking
Chef Edward Delling-Williams creates traditional French pub fare.
05:30 - 06:00
Paris Bistro Cooking
Cooking
06:00 - 06:30
Katie Parla's Roman Kitchen
Cooking
Katie Parla shares Italian recipes.
06:30 - 07:00
America's Comfort Food
Cooking, Travel
A culinary trip through some of America's most iconic cities.
07:00 - 07:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
07:30 - 08:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
08:00 - 08:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
08:30 - 09:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
09:00 - 09:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
09:30 - 10:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
10:00 - 10:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
10:30 - 11:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
11:00 - 11:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
11:30 - 12:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
12:00 - 12:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
12:30 - 13:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
13:00 - 13:30
French Country Cooking With Edward Delling-Williams
Cooking
Emmy Nominated Host Edward Delling-Williams creates some of his favorite dishes.
13:30 - 14:00
Tastes of the World
Documentary, Cooking
14:00 - 14:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
14:30 - 15:00
A Taste of Istanbul
Special, Travel
15:00 - 15:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
15:30 - 16:00
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
16:00 - 16:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
16:30 - 17:00
Baking at Ballyknocken
Cooking
Host Catherine Fulvio shares Irish baking recipes.
17:00 - 17:30
Gola on the Road with Katie Parla and Danielle Callegari
Travel
17:30 - 18:00
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.
18:00 - 18:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
18:30 - 19:00
A Taste of Ireland
Cooking
Catherine creates recipes with the freshest ingredients from local town artisans.
19:00 - 19:30
French Country Cooking With Edward Delling-Williams
Cooking
Emmy Nominated Host Edward Delling-Williams creates some of his favorite dishes.
19:30 - 20:00
Tastes of the World
Documentary, Cooking
20:00 - 20:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
20:30 - 21:00
A Taste of Istanbul
Special, Travel
21:00 - 21:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
21:30 - 22:00
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
22:00 - 22:30
Katie Parla's Rome
Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
22:30 - 23:00
Baking at Ballyknocken
Cooking
Host Catherine Fulvio shares Irish baking recipes.
23:00 - 23:30
Gola on the Road with Katie Parla and Danielle Callegari
Travel
23:30 - 00:00
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.