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Jamie Oliver travels the Med in search of traditional and innovative ways of cooking. Inspired by Thessaloniki's tasty titbits and Skopelos' marvellous mezze, Jamie cooks up an aubergine flatbread and lemony char-grilled chicken with tzatziki.

Amanda and family face re-roofing Aunty John's during a fearsome Dales winter, which follows a wet and stormy autumn that leaves the project months behind schedule. The new year brings new cheer, as the build hits a major milestone.

Si King explores Glasgow Central's hidden tunnels, wartime shelters and forgotten platform. Siddy Holloway visits Yatton Station's thriving community hub, and Damion Burrows uncovers Accrington's modern eco-station.

Kirstie and Phil take a look back on two clever loft conversions, one of which was a struggle for space in Walthamstow, and the other a lofty ambition of a luxurious bedroom in Preston.

A Reno lounge singer-turned-murder witness transforms a group of singing nuns into an unconventional convent choir.

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A compilation of family-friendly highlights from series 27.

Richard E Grant embarks on an adventure in search of the locations that inspired Homer's `Odyssey', starting in Malta, the island nation steeped in epic history that many people believe was the paradise ruled by the irresistible goddess Calypso.

Jools Holland joins Claudia and Mika at London Bridge, as a 10-year-old gets the whole station singing, an 84-year-old proves that music keeps you young, and an engineer reveals a romantic side with some Charles Aznavour.

Based on the true story of an unsophisticated single mother who stumbles upon an environmental cover-up. While working for a lawyer, she is puzzled by an old case and decides to do some research of her own. She discovers that a chemical company knowingly polluted the local area,...