Food Network
Ireland
Food Network in Ireland focuses on cooking and food-related content, airing programmes that explore recipe preparation, baking techniques, and culinary travel. The channel presents a range of instructional cooking shows, competitive cooking challenges, and documentary-style segments about food culture and ingredients. Viewers in Ireland can watch episodes that highlight both international cuisine and dishes suited to local tastes. The channel is available through standard television subscription services in the region, with some content also accessible via on-demand platforms.
Schedule
00:00 - 01:00
Michel Roux's French Country Cooking
Episode 3
Cookery
Michel visits an artisanal vermouth distillery hidden away in the Provencal countryside. Afterwards, he serves satisfying serving of king-sized scallops with a white vermouth sauce.
01:00 - 01:30
Marcus in the Med: Mallorca
Veggie Days
Travel, Documentary
Marcus celebrates local Mallorcan vegetables with pan-fried Padrón peppers, white asparagus with a warm vinaigrette, and a barbecue vegetable feast.
01:30 - 02:00
Marcus in the Med: Mallorca
Classics
Travel, Documentary
Marcus explores the traditional Mallorcan dishes such as cuarto, a Mallorcan alternative to churros, and arroz brut, a traditional rice dish.
02:00 - 02:30
Diners, Drive-Ins and Dives
Smoked, Fried, and Aged
Cookery, Travel
Guy visits spots where the cooking methods take centre stage. From smoky barbecue to crispy fried treats, and even dry-aged meats, expect a feast for the senses.
02:30 - 03:00
Diners, Drive-Ins and Dives
Sloppy, Spicy and Belly
Cookery, Travel
Guy Fieri's going for amped-up pork tacos in Sacramento, CA, and a BBQ joint in Palm Beach Gardens, FL, is bringing brisket to a stacked sloppy joe. Plus, a real-deal Cambodian spot in San Jose, CA, is serving primo pork belly noodles.
03:00 - 03:30
Diners, Drive-Ins and Dives
From Bunny Chow to Chicken Oysters
Cookery, Travel
Guy Fieri's digging into the unexpected! A South African spot in Black Mountain, NC, is cooking lights-out lamb curry, a chef in San Jose, CA, is bringing big flavour to beef barbacoa, and a Boynton Beach, FL, joint is serving up chicken oysters.
03:30 - 04:00
Diners, Drive-Ins and Dives
Sandwiches, Sausage & Sweet Snacks
Cookery, Travel
Savouring sammies, sausage, and sweets; a funky Filipino joint in Sacramento, Calif., is making cookies; a West Palm Beach, Fla., spot is smoking gator sausage; an elevated eatery in Tampa, Fla., is plating an out-of-bounds Italian sandwich.
04:00 - 04:30
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
04:30 - 05:00
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
05:00 - 05:30
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
05:30 - 06:00
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
06:00 - 06:30
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
06:30 - 07:00
Teleshopping
Shopping, Consumer
Presenting the latest products live on television that can be ordered directly. The product range extends from vacuum cleaners and bath towels to sports equipment.
07:00 - 07:30
Marcus in the Med: Mallorca
Med Light Bites
Travel, Documentary
In search of the ultimate light bite, Marcus visits Port de Sollér to try their famous red prawns and gets a masterclass in ham in the market.
07:30 - 08:00
Marcus in the Med: Mallorca
Lazy Breakfasts
Travel, Documentary
Marcus discovers Mallorcan breakfasts including tomato toast and the island's iconic pastry, ensaimadas. He cooks baked eggs with spinach and chorizo.
08:00 - 09:00
The Hairy Bikers' Comfort Food
Spice It Up
Cookery, Reality
Si and Dave cook dishes guaranteed to turn up the heat. They have a spicy new take on a family favourite with their roasted spiced cauliflower cheese, and they take inspiration from the Caribbean with a plate of jerk pork chops.
09:00 - 09:30
Delicious Miss Brown
Lunch With My Biggest Lil' Fan
Cookery
Kardea Brown invites her biggest little fan, 5-year-old Braylen and her mum, over for lunch. She makes Sheet Pan Grilled Cheese Sandwiches, Homemade 'Tato Bites and very special PB&J Stuffed Cupcakes.
09:30 - 10:00
Delicious Miss Brown
Party Food Everyone Loves!
Cookery
Kardea Brown hosts her nephew's first birthday party with a menu that all her guests -- young and old -- will love. She makes Sheet Pan Pizzas, Buffalo Chicken Meatballs and a Vanilla Celebration Cake with a mini version for her nephew to smash!
10:00 - 10:30
Jamie's 15 Minute Meals
Rosemary Chicken and Happy Cow Burgers
Cookery
On the menu are rosemary chicken, grilled polenta and porcini tomato sauce, plus burgers, old-school coleslaw and corn on the cob.
10:30 - 11:00
Jamie's 15 Minute Meals
Sticky Squid Balls and Sausage Fusilli
Cookery
Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.
11:00 - 11:30
Barefoot Contessa: Back to Basics
Herb Story
Cookery, DIY
Nothing turns up the volume more in cooking than herbs. Ina is sharing her top herbs and how to use them in Greek lamb with a yogurt mint sauce and oregano, feta and tomato salad.
11:30 - 12:00
Barefoot Contessa: Back to Basics
Going Local
Cookery, DIY
Ina is writing an article about eating local and she's challenged herself to make a meal entirely from Hamptons ingredients, including an eggplant caponata with produce from a farm in Water Mill.
12:00 - 13:30
The Great British Bake Off
Chocolate Week
Competition reality, Cookery
In Chocolate Week, and the bakers face a deceptively simple tray bake signature. There's a chocolate and nut-filled technical and a white chocolate showstopper.
13:30 - 14:00
Mary Berry Cook & Share
Memories
Cookery, DIY
Mary travels to the beautiful city of Bristol. Her connection to the city is extensive: it was here that she had her first job and where her son William studied at university, and it's currently home to her granddaughter Grace.
14:00 - 15:00
James Martin's French Adventure
Camargue
Cookery, Travel
James's culinary tour takes him to the Camargue, where he learns all about the Camargue bull and the delicate hand-harvested salty crust fleur de sel.
15:00 - 16:00
James Martin's French Adventure
Arles
Cookery, Travel
James is in the city of Arles, famous for its Roman architecture and home to the largest market in Provence. James cooks a dish of John Dory using produce from the market.
16:00 - 17:00
The Hairy Bikers' Comfort Food
Spice It Up
Cookery, Reality
Si and Dave cook dishes guaranteed to turn up the heat. They have a spicy new take on a family favourite with their roasted spiced cauliflower cheese, and they take inspiration from the Caribbean with a plate of jerk pork chops.
17:00 - 17:30
Jamie's 15 Minute Meals
Rosemary Chicken and Happy Cow Burgers
Cookery
On the menu are rosemary chicken, grilled polenta and porcini tomato sauce, plus burgers, old-school coleslaw and corn on the cob.
17:30 - 18:00
Jamie's 15 Minute Meals
Sticky Squid Balls and Sausage Fusilli
Cookery
Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.
18:00 - 18:30
The Pioneer Woman
Home Sweet Home: Skillet Stories
Reality, Cookery
The sky's the skillet as Ree Drummond opens up her book of skillet stories, cooking up new dishes in trusty pans while her kids join her to film. Her menu includes a Strawberry Almond Pan Cake, Breakfast Totchos and Tortellini Puttanesca.
18:30 - 19:00
The Pioneer Woman
Home Sweet Home: Super Bowled Over
Reality, Cookery
Ree Drummond makes winning game day eats for herself and the kids; she starts with a beer cheese bread bowl and then makes hearty short rib stew served over buttered egg noodles; her cookie salad is an unexpected treat.
19:00 - 20:00
James Martin's French Adventure
Camargue
Cookery, Travel
James's culinary tour takes him to the Camargue, where he learns all about the Camargue bull and the delicate hand-harvested salty crust fleur de sel.
20:00 - 21:30
The Great British Bake Off
Chocolate Week
Competition reality, Cookery
In Chocolate Week, and the bakers face a deceptively simple tray bake signature. There's a chocolate and nut-filled technical and a white chocolate showstopper.
21:30 - 22:00
Mary Berry Cook & Share
Memories
Cookery, DIY
Mary travels to the beautiful city of Bristol. Her connection to the city is extensive: it was here that she had her first job and where her son William studied at university, and it's currently home to her granddaughter Grace.
22:00 - 23:30
Rick Stein and the Japanese Ambassador
Cookery, Travel
When the Japanese Ambassador saw Rick preparing sushi onboard a boat off Cornwall, he was not terribly impressed. However, this sparked off an idea where Rick would go on a voyage of discovery to the ultimate seafood lovers' destination - Japan. On his return he promises to...
23:30 - 00:00
Rick Stein's Food Heroes: Another Helping
Episode 1
Travel, Cookery
Rick travels to Bamburgh and tastes some Scotch Pies. After visiting Mike Ainsley, who farms Cheviot sheep, Rick whips up a tasty moussaka, using local lamb.