Gusto TV

Índia Índia

Gusto TV is an Indian television channel focused on food and lifestyle content. Its programming centers on cooking demonstrations, culinary travel, and kitchen techniques, often filmed in studio kitchens or on location. The channel broadcasts in English and Hindi, aiming to reach home cooks and food enthusiasts across the country. Episodes typically run between twenty and thirty minutes, covering regional Indian cuisines as well as international dishes. Viewers can access the channel through cable and satellite providers in most major Indian cities. The schedule is structured around themed blocks, with morning slots dedicated to quick recipes and evening hours featuring longer, more elaborate cooking segments. No live programming or audience interaction segments are included in the regular lineup.

Generation Cooks
Anterior
18:30–19:00
Generation Cooks
Fish the Dish
Agora
19:00–19:30
Fish the Dish
23m left
Fish the Dish
Seguinte
19:30–20:00
Fish the Dish
Programação
Generation Cooks
17:30 - 18:00
Generation Cooks
Generation Cooks.
Generation Cooks
18:00 - 18:30
Generation Cooks
Generation Cooks.
Generation Cooks
18:30 - 19:00
Generation Cooks
Generation Cooks.
Fish the Dish
AO VIVO 19:00 - 19:30
Fish the Dish
Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
19:30 - 20:00
Fish the Dish
Seafood-loving chef Spencer Watts brings the party with mojito marinated mahi mahi, Cosmo crab hush puppies and coconut, rum and pineapple king crab
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
20:00 - 20:29
Fish the Dish
Spencer Watts shows how to enjoy fish served cold with arctic char pate \u0026 tequila shrimp ceviche
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
20:30 - 21:00
Fish the Dish
It's a wrap when seafood loving chef Spencer Watts creates his favorite wrapped fish dishes including swordfish wellington and shrimp rolls
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
The Urban Vegetarian
21:00 - 21:30
The Urban Vegetarian
Desiree uses blueberries, celery, cucumber, oranges and red cabbage to make a juice
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
The Urban Vegetarian
21:30 - 22:00
The Urban Vegetarian
Desiree prepares a breakfast of spiralized fried potatoes with eggs and hollandaise
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
Maddie \u0026 Kiki's BBQ Barn
22:00 - 22:30
Maddie \u0026 Kiki's BBQ Barn
Maddie \u0026 Kiki's BBQ Barn.
Maddie \u0026 Kiki's BBQ Barn
22:30 - 23:00
Maddie \u0026 Kiki's BBQ Barn
Maddie \u0026 Kiki's BBQ Barn.
Cook the Books
23:00 - 00:00
Cook the Books
Recipes from Taste Canada award-winning cookbooks, highlighting unique food.