Sebelumnya
17:30–18:00
Opening Argentina
Sekarang
18:00–18:30
In the Kitchen With Stefano Faita
7m left
Berikutnya
18:30–19:00
Lidia's Kitchen
Jadwal
16:30 - 17:00
David Rocco's Dolce Africa
Hallelujah Soweto
Series, Travel
David Rocco discovers there's more to the township of Soweto in South Africa than meets the eye; with a powerful art and dance culture that's full of passion and energy, this tight-knit community is growing into a formidable city of its own.
17:00 - 17:30
My Greek Table With Diane Kochilas
The Lesvos Spirit
Series, How-to, Cooking, Travel
Ouzo roasted sardines; two eggplant dishes -- cheesy stuffed eggplant and eggplant patties; braised octopus and black olives.
17:30 - 18:00
Opening Argentina
This Is Going To Be Big!
Series, Cooking
Rob and Craig land in Buenos Aires and begin to explore the city with a visit to the most famous pizza joint in the country.
LANGSUNG 18:00 - 18:30
In the Kitchen With Stefano Faita
Chicken Cacciatore Dinner
Series, Cooking
Chicken cacciatore; mixed mushroom polenta; citrus carpaccio.
18:30 - 19:00
Lidia's Kitchen
Bread & Beans
Series, Cooking
Crostini with fresh tomatoes and ricotta; warm crostini with smothered kale and melty fontina; monkfish brodetto with cannellini; garlic bread three ways.
19:00 - 19:30
M*A*S*H
Preventative Medicine
Series, Sitcom, War, Comedy drama, Historical drama, Medical
A careless colonel increases the number of seriously wounded soldiers arriving at the compound.
19:30 - 20:00
M*A*S*H
A Night at Rosie's
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Hawkeye, B.J. and their medical cohorts find a new way to escape the depressive atmosphere of the war.
20:00 - 20:30
M*A*S*H
Ain't Love Grand
Series, Sitcom, War, Comedy drama, Historical drama, Medical
Both Charles and Klinger develop romantic liaisons while forgetting their troubles at Rosie's Bar.
20:30 - 21:00
David Rocco's Dolce Africa
Streets of Jo'burg
Series, Travel
David Rocco explores Johannesburg's street art scene with local graffiti artists; he learns about the history of the city, which is still evolving following the end of Apartheid; he samples local cuisine, from roadside braai to hipster world markets.
21:00 - 21:30
In the Kitchen With Stefano Faita
Stefano's Classic French Dinner
Series, Cooking
Stefano's beef bourguignon; fancy Duchesse potatoes; cherry clafoutis.
21:30 - 22:00
I luoghi di Magnifica Italia
Sardinia: From Capo Malfatano to Capo Mannu
Series, Travel, Documentary
Towers guard the sea on the southern coast overlooking Pula.
22:00 - 22:30
Lidia's Kitchen
Enough to Share
Series, Cooking
Pork guazzetto with beans; matalotta-style mixed fish stew.
22:30 - 23:00
Neven's Spanish Food Trails
Santiago
Series, Cooking, Travel
Neven's own recipe this week is Crème Brûlée with Poached Apple Compote.
23:00 - 23:30
Cook Like an Italian
Cook Once Eat Twice
Series, Cooking
Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and family.
23:30 - 00:00
Pati's Mexican Table
New York
Series, Cooking
Cinco de Mayo dinner at the James Beard House in New York; three Mexican-American chefs honor traditional Mexican recipes and ingredients.
