Food Network HD

États-Unis États-Unis

Food Network HD est consacré à la cuisine et aux contenus gastronomiques destinés au public américain. Sa programmation comprend des émissions culinaires éducatives, des concours de cuisine et des reportages de voyage autour de l’alimentation. La chaîne diffuse également des séries sur la pâtisserie, la gestion de restaurants et les cuisines régionales américaines. Certains programmes mettent en avant des chefs professionnels préparant des plats, tandis que d’autres suivent des cuisiniers amateurs ou des passionnés de gastronomie. Le flux haute définition offre des images plus nettes de la préparation des aliments et des détails de présentation. La chaîne ne diffuse ni films, ni journaux télévisés, ni sports, et son contenu est essentiellement non religieux et axé sur le mode de vie.

Les téléspectateurs peuvent accéder à Food Network HD via les abonnements standard au câble et au satellite. Le programme de la chaîne est disponible sur la plupart des guides TV et sur le site officiel du réseau. Certains épisodes et séries complètes sont également proposés sur la plateforme de streaming du réseau, qui nécessite un identifiant de fournisseur TV participant pour un accès complet. Le service de streaming inclut les saisons

Programme
Diners, Drive-Ins and Dives
00:00 - 00:30
Diners, Drive-Ins and Dives
Classic and Comfort
Series, Cooking, Travel, Reality
In a classic, comfort-filled joyride, Guy Fieri finds mozzarella sticks and gravy fries at a retro diner in Leavenworth, Wash.; homestyle fried chicken and grits in Draper, Utah; and stellar meatless chorizo at a vegan spot in Nashville, Tenn.
Diners, Drive-Ins and Dives
00:30 - 01:00
Diners, Drive-Ins and Dives
Cheese and Meat
Series, Cooking, Travel, Reality
Guy Fieri's starting at a South Bound Brook, N.J., meat market and stacking up their spin on the sloppy joe; in Nashville, Tenn., a taco joint is piling nachos with local flavor; a down-home spot is serving the bomb barbecue pork mac.
Diners, Drive-Ins and Dives
01:00 - 01:30
Diners, Drive-Ins and Dives
Surf and Savory
Series, Cooking, Travel, Reality
Guy Fieri's grabbing a little surf, turf, and flavors from the Earth; in Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas; Guy finds a mushroom po' boy in Somerville, N.J., and outrageous octopus in Cleveland.
Diners, Drive-Ins and Dives
01:30 - 02:00
Diners, Drive-Ins and Dives
Not-Your-Everyday, All Day
Series, Cooking, Travel, Reality
A stacked-up breakfast, unique pot pie and Mexican recipes not found on a typical menu in Taos, N.M.; skate legend Tony Hawk tags along for creative vegan cooking in San Diego.
Diners, Drive-Ins and Dives
02:00 - 02:30
Diners, Drive-Ins and Dives
Wrapped, Pied and Fried
Series, Cooking, Travel, Reality
Guy Fieri's having it wrapped, pied and fried; a funky Latin joint in Mobile, AL, is serving craveable carnitas, while a pizza cart in Cody, WY, is firing up elevated Thai chicken pies; then in Omaha, NE, it's the-bomb brisket and duck confit fries.
Diners, Drive-Ins and Dives
02:30 - 03:00
Diners, Drive-Ins and Dives
All Over Flavor
Series, Cooking, Travel, Reality
Guy Fieri's getting into flavors from all over, starting with a Vietnamese spot in Boston that's dishing out rocking rice noodle rolls; Guy finds a legit lamb meatball sub and knockout octopus in Montana.
Diners, Drive-Ins and Dives
03:00 - 03:30
Diners, Drive-Ins and Dives
Sandwiches, Sausage & Sweets
Series, Cooking, Travel, Reality
Savoring sammies, sausage, and sweets; a funky Filipino joint in Sacramento, Calif., is making cookies; also, a West Palm Beach, Fla., spot is smoking gator sausage; plus, an elevated eatery in Tampa, Fla., is plating an out-of-bounds Italian sandwich.
Diners, Drive-Ins and Dives
03:30 - 04:00
Diners, Drive-Ins and Dives
Coast to Coast Creations
Series, Cooking, Travel, Reality
Guy Fieri's cheffin' it up, coast to coast; a modern spot in San Jose, Calif., is serving next-level noodles; a Cuban café in West Palm Beach, Fla., is plating out-of-bounds oxtail; a GGG champ in Sacramento, Calif., is putting out prime-time pies.
Diners, Drive-Ins and Dives
04:00 - 04:30
Diners, Drive-Ins and Dives
Buns, Burgers and Bolognese
Series, Cooking, Travel, Reality
Guy Fieri's digging into pork dumplings from a husband-and-wife team in Sacramento, Calif.; a Palm Beach Gardens, Fla. Bistro is mixing up a meat sauce; a mom-and-pop shop in San Jose, Calif. Serves up black bean burgers.
Diners, Drive-Ins and Dives
04:30 - 05:00
Diners, Drive-Ins and Dives
Sloppy, Spicy and Belly
Series, Cooking, Travel, Reality
Guy Fieri visits Sacramento, Calif., for pork tacos and a Palm Beach Gardens, Fla., restaurant for brisket sandwiches; in San Jose, Calif., a Cambodian restaurant serves pork belly noodles.
Diners, Drive-Ins and Dives
05:00 - 05:30
Diners, Drive-Ins and Dives
Pizza, Latin and Mac
Series, Cooking, Travel, Reality
This trip, Guy Fieri's getting into mega Mexican, mac 'n' cheese and prime-time pie; there's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas and the-bomb birria grilled cheese.
Diners, Drive-Ins and Dives
05:30 - 06:00
Diners, Drive-Ins and Dives
Meaty to Meatless
Series, Cooking, Travel, Reality
Guy Fieri's digging into dishes with and without meat; in Mobile, AL, there's rabbit, while in Omaha, NE, a vegan joint brings a meatless spin to fried chicken; in Stamford, CT, Guy and sportscaster Dan Patrick chow down on Greek.
Diners, Drive-Ins and Dives
06:00 - 06:30
Diners, Drive-Ins and Dives
Sandwiches, Sausage & Sweets
Series, Cooking, Travel, Reality
Savoring sammies, sausage, and sweets; a funky Filipino joint in Sacramento, Calif., is making cookies; also, a West Palm Beach, Fla., spot is smoking gator sausage; plus, an elevated eatery in Tampa, Fla., is plating an out-of-bounds Italian sandwich.
Diners, Drive-Ins and Dives
06:30 - 07:00
Diners, Drive-Ins and Dives
Coast to Coast Creations
Series, Cooking, Travel, Reality
Guy Fieri's cheffin' it up, coast to coast; a modern spot in San Jose, Calif., is serving next-level noodles; a Cuban café in West Palm Beach, Fla., is plating out-of-bounds oxtail; a GGG champ in Sacramento, Calif., is putting out prime-time pies.