Food Network
Belgique
Précédent
21:00–22:00
The Great British Bake Off
Maintenant
22:00–23:00
Hairy Bikers' Mediterranean Adventure
30m left
Suivant
23:00–23:30
Secrets of the Curry Kitchen
Programme
19:30 - 20:00
Barefoot Contessa: Back to Basics
Working Girl
Series, Cooking, How-to
Ina has a particularly hectic day - a business breakfast meeting, recipe testing, followed by some candy-making for the local bake sale. It's a non-stop cooking day with delicious recipes for everything from croque monsieur and cassis à l'eau to vegetable soup and coconut...
20:00 - 21:00
The Great British Bake Off
Alternative Ingredients
Series, Competition Reality, Cooking
For alternative ingredients week, the bakers must bake without sugar, gluten or dairy. The signature challenge requires sugar-free cakes, the technical challenge is gluten-free pittas and the showstopper calls for dairy-free ice cream rolls.
21:00 - 22:00
The Great British Bake Off
Pastry
Series, Competition Reality, Cooking
It's pastry week and the bakers begin with frangipane tarts for the signature challenge. The technical challenge calls for the flaouna, a traditional cheese-filled pastry from Cyprus. The showstopper is the classic 70s canapé, vol-au-vents.
EN DIRECT 22:00 - 23:00
Hairy Bikers' Mediterranean Adventure
Balearics
Series, Cooking, How-to, Travel
The bikers visit Minorca and Majorca to discover evidence of British influence, fresh fish and local produce. Featured dishes are cuttlefish stew and marinated cuttlefish with mayonnaise, ensaimadas with almond filling and roasted pork with tumbet.
23:00 - 23:30
Secrets of the Curry Kitchen
The Patient Cook
Series, Cooking
Chef Asma Khan celebrates being a patient cook with recipes for slow-cooked kosha mangsho, duck bhuna, vegetable-stuffed parathas, and a dessert course.
23:30 - 00:00
Maneet's Eats
Chicken Tikka Masala and Aloo Gobi
Series, Cooking
Chef Maneet Chauhan is cooking up her signature shortcut recipe for a classic chicken tikka masala, which packs in all the flavours in half the time; Maneet makes a vegetarian feast of aloo gobi filled with spices.