Program
00:00 - 01:00
Kitchen Nightmares
Revisited No. 1
Series, Reality, Cooking
Chef Ramsay returns to a number of restaurants that he helped spruce up to see if they took his advice; the eateries he visits include Mojito, The Junction (formerly Flamango's) and Bazzini.
01:00 - 02:00
Kitchen Nightmares
Olde Hitching Post Restaurant & Tavern
Series, Reality, Cooking
Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts, who refuses to let his daughter and eatery co-owner have any control.
02:00 - 03:00
Kitchen Nightmares
Café Tavolini
Series, Reality, Cooking
Chef Ramsay travels to Bridgeport, Conn., in hope of transforming an eatery into a success.
03:00 - 04:00
Kitchen Nightmares
Greek at the Harbor
Series, Reality, Cooking
Ramsay tries to turn the food, service and staff around at failing Ventura Harbor, Calif., restaurant Greek at the Harbor.
04:00 - 05:00
Kitchen Nightmares
Revisited No. 1
Series, Reality, Cooking
Chef Ramsay returns to a number of restaurants that he helped spruce up to see if they took his advice; the eateries he visits include Mojito, The Junction (formerly Flamango's) and Bazzini.
05:00 - 06:00
Kitchen Nightmares
Olde Hitching Post Restaurant & Tavern
Series, Reality, Cooking
Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts, who refuses to let his daughter and eatery co-owner have any control.
06:00 - 07:00
Kitchen Nightmares
Café Tavolini
Series, Reality, Cooking
Chef Ramsay travels to Bridgeport, Conn., in hope of transforming an eatery into a success.
07:00 - 08:00
Kitchen Nightmares
Greek at the Harbor
Series, Reality, Cooking
Ramsay tries to turn the food, service and staff around at failing Ventura Harbor, Calif., restaurant Greek at the Harbor.
08:00 - 08:30
See Wrinkles and Bags Vanish Instantly With GEN90!!
Consumer, House/garden, Home improvement, Medical
GEN90 Instant Wrinkle Treatment with Retinol will turn back the clock! The Pharmacist's solution for wrinkles, instant and long-term! Visibly reduces the appearance of crow's feet and fine lines instantly! Get fast, visible, long-lasting results!
08:30 - 09:30
Secret to More Energy, Better Focus & Restful Sleep
Consumer
MyMagnesiumTM ProClinical delivers 350 mg of highly absorbable magnesium plus clinically studied Shoden® Ashwagandha, vitamin D, Zinc, Boron, and antioxidant-rich organic blueberries—designed to support calm focus, steady energy, and deeper sleep.
09:30 - 10:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
10:00 - 10:30
Dinner at Tiffani's
Going Old School
Series, Cooking, How-to
Tiffani is bringing a feast just like mama used to make but with some new twists. Nothing says classic like a juicy Braised Tri-Tip Roast and Cream Cheese Pie.
10:30 - 11:00
Dinner at Tiffani's
Retro Diner
Series, Cooking, How-to
Tiffani serves Dave Foley and Naomi Priestley some of her favorite retro dishes; the menu consists of tangy pickled turnips, a cheesy patty melt served with disco fries smothered in gravy and cheese sauce; a boozy chocolate hazelnut milkshake.
11:00 - 11:30
Dinner at Tiffani's
Tasty Childhood Favorites
Series, Cooking, How-to
Tiffani reminisces with friends French Stewart, Nicole Sullivan and Nate Berkus; she prepares turkey meatloaf served with garlicky mashed potatoes and crispy fried shallots, creamed spinach tartlets and a sweet and tangy grapefruit chiffon pie.
11:30 - 12:00
Dinner at Tiffani's
Tiffani's Greatest Hits
Series, Cooking, How-to
Ross Mathews joins Tiffani for roasted dates; Matt Bomer and Tim DeKay enjoy blackberry mint mules; Jason and Naomi Priestley share a wedding-themed dinner; Bill Bellamy and Nicole Sullivan stop by; Mark-Paul Gosselaar and his wife visit.
12:00 - 12:30
Kelsey's Essentials
Sauces
Series, Cooking, How-to
The best mac and cheese ever, made with a bacon and creamy béchamel sauce; a pan seared pork tenderloin drizzled with a rosemary balsamic and orange sauce.
12:30 - 13:00
Kelsey's Essentials
Cast Iron Skillet
Series, Cooking, How-to
Cumin scallops seared to perfection for tacos with tomatillo guacamole; crispy-bottom skillet corn cakes with bacon; skillet blueberry cobbler.
13:00 - 13:30
Kelsey's Essentials
Heavenly Herbs
Series, Cooking, How-to
Every herb lemon pesto; fresh salad with creamy and milky burrata; the perfect, crispy, herby and cheesy chicken roulade; potato salad coated in homemade bacon vinaigrette; raspberry limeade infused with lavender and mint.
13:30 - 14:00
Kelsey's Essentials
My Trip to Spain
Series, Cooking, How-to
Cold and creamy gazpacho; grilled garlic shrimp; steamy clams; empanada's with a classic American ingredient.
14:00 - 14:30
Kelsey's Essentials
Indoor BBQ
Series, Cooking, How-to
Tangy and sweet cumin scented ribs; bacon and maple syrup baked beans; corn salad filled with charred kernels and topped with savory basil vinaigrette; fresh berry pie pops.
14:30 - 15:00
Kelsey's Essentials
Fiery Foods
Series, Cooking, How-to
Kelsey checks out the first annual Hot Sauce Expo, then gets started on her own hot sauce menu with a Fresno pepper hot sauce, a spicy kale Caesar salad and a spicy roasted chicken with a hot sauce compound butter.
15:00 - 15:30
Symon's Suppers
Cast Iron
Series, Cooking, How-to
Food cooked in cast iron pans; ground beef pie; blueberry cobbler.
15:30 - 16:00
Symon's Suppers
Burgers 'n' Shakes
Series, Cooking, How-to
Symon meets with Bobby Flay to share milkshake and burger recipes.
16:00 - 16:30
Symon's Suppers
Brunch With Lizzie
Series, Cooking, How-to
Michael's favorite granola; grilled peaches with honey, yogurt and mint; poached eggs and crab English muffins; maple pecan bacon; Meyer lemon and basil fizz.
16:30 - 17:00
Symon's Suppers
Grilling
Series, Cooking, How-to
A salad, pork entrée; desserts fired over the iron grates; a frozen cucumber margarita.
17:00 - 17:30
Unwrapped 2.0
Quick Fix
Series, Documentary
P.F. Chang's Home Menu Beef and Broccoli frozen entrée alleviates weeknight meal stress; Chocolate Chip Quaker Chewy Bars are made for both kids and adults; Hostess Chocolate Cupcakes; Keurig's Green Mountain Coffee pods.
17:30 - 18:00
Unwrapped 2.0
Let It Roll
Series, Documentary
La Chiquita's tomato and basil tortilla; Stuckey's pecan log roll; Cacao Atlanta Chocolate's chocolate "salami"; Tootsie Roll factory.
18:00 - 18:30
Unique Eats
Chicken
Series, Travel, Cooking
Two different styles of Korean fried chicken; all-you-can-eat roast chicken dinner; Portuguese rotisserie grilled chicken; smoked chicken and game hens.
18:30 - 19:00
Unique Eats
Queens
Series, Travel, Cooking
A peek into the unique foods in Queens, N.Y.
19:00 - 19:30
Unique Eats
Local Legends
Series, Travel, Cooking
Restaurants that showcase unique and pioneering dishes that turn first time customers into long-time fans.
19:30 - 20:00
Unique Eats
Eat Your Veggies
Series, Travel, Cooking
The exciting things chefs are doing to make vegetables decadent and delicious.
20:00 - 20:30
Unique Eats
Reinvention
Series, Travel, Cooking
Classic dishes are reinvented into something new and unique; brunch at Miami's Eating House; fried chicken dinner with creative sides; turning matzo balls into gnocchi; Easy Tiger combines a bakery with a beer hall.
20:30 - 21:00
Unique Eats
Southern Favorites
Series, Travel, Cooking
Fiery hot chicken in Brooklyn; southern heavies that are actually light and healthy; a decadent southern Sunday brunch in Portland; a meat and three supper in Atlanta.
21:00 - 21:30
Bizarre Foods America
The Ozarks
Series, Travel, Cooking
Andrew Zimmern makes a trip to the Ozarks where people are still living off the land and making the most of it by combining old traditions with new techniques.
21:30 - 22:00
Bizarre Foods America
The Blues Trail
Series, Travel, Cooking
Andrew tastes everything from southern staples like smoked baloney sandwiches, deep-fried chicken livers, and pork rinds, to new spins on old staples.
22:00 - 22:30
Bizarre Foods America
Third Coast: Stingrays, Swamp and Swine
Series, Travel, Cooking
Andrew visits the forgotten Gulf shore where people strive to preserve their own unique way of life; stingray tacos; pan fried duck testicles; nutria stew.
22:30 - 23:00
Bizarre Foods America
Dallas: Red Meat & Rattlesnakes
Series, Travel, Cooking
Andrew visits Dallas, Texas; Cow head roasted underground; chicken feet and water bugs; goat meat stew.
23:00 - 23:30
Bizarre Foods America
Savannah
Series, Travel, Cooking
Andrew tastes the cultural influences of the Southern city of Savannah on the sea and dines with The Lady Chablis.
23:30 - 00:00
Bizarre Foods America
Las Vegas
Series, Travel, Cooking
Hamburger that costs five thousand dollars; a seafood restaurant that has an Italian fish market flown in every day; dinner for 1,800 people at Muhammad Ali's 70th birthday.
