Program
22:30 - 23:00
America's Test Kitchen
A Taste of Mexico City
Series, How-to, Cooking
Enchiladas Suizas (Swiss enchiladas); black and red rice; sopa de tortilla (tortilla soup).
23:00 - 23:30
Dook Chase: A Chef's Journey
Series, Cooking, How-to
Oven pork chops; Grandmother Rita's baked chicken; Big Dooky's bone-in rib eye; pecan tart.
23:30 - 00:00
Food, Curated.
Pride on the Plate
Series, Cooking, How-to
Filmmaker Liza deGuia shares the inspiring LGBTQIA stories of Tagmo, Chile Con Miel, and Cakes For No Occasion.
