Create

Spojené státy americké Spojené státy americké

Create je americký veřejnoprávní televizní kanál zaměřený na návody, životní styl a vzdělávací pořady. Jeho program vychází z rozsáhlých archivů veřejnoprávního vysílání a přináší seriály o vaření, domácích úpravách, zahradničení, cestování a rukodělných pracích. Diváci ve Spojených státech mohou sledovat podrobné projekty zpracování dřeva, regionální kulinářské objevy i praktické rady na témata jako prošívání nebo úprava zahrady. Kanál nevytváří vlastní obsah, ale vybírá stávající pořady z PBS a dalších veřejnoprávních zdrojů, přičemž klade důraz na praktické učení a tvůrčí dovednosti spíše než na zábavu nebo zpravodajství.

Online streamování pořadů kanálu Create je dostupné prostřednictvím zapojených místních stanic PBS a jejich digitálních platforem, přičemž dostupnost celých epizod se liší podle regionu. TV program kanálu bývá obvykle uveden společně

Program
Rick Steves' Europe
00:00 - 00:30
Rick Steves' Europe
Ethiopia: A Development Story
Travel
Using Ethiopia as a classroom to understand global hunger and extreme poverty and how to beat it; the impact of globalization and climate change.
Louisiana Coastal Cooking
00:30 - 01:00
Louisiana Coastal Cooking
Sourcing Seafood -- Chefs on Boats
Food, Instructional
Shrimp and grits; Nikkei style ceviche; swordfish chop with black garlic bordelaise.
My Greek Table With Diane Kochilas
01:00 - 01:30
My Greek Table With Diane Kochilas
Flavors of the Athenian Art Scene
Travel, Instructional
Braised ouzo-orange octopus; zucchini-herb phyllo pie; a giant bean Greek salad.
Cook's Country
01:30 - 02:00
Cook's Country
Spring Feast
Food
Slow-roasted fresh ham; inexpensive stand mixers; St. Louis gooey butter cake bars.
America's Test Kitchen
02:00 - 02:30
America's Test Kitchen
Corn Cakes and Chowder
Instructional, Food
Venezuelan cheese-filled corn cakes; dish towels; the importance of a sharp knife; fresh corn chowder.
Louisiana Coastal Cooking
02:30 - 03:00
Louisiana Coastal Cooking
Sourcing Seafood -- Chefs on Boats
Food, Instructional
Shrimp and grits; Nikkei style ceviche; swordfish chop with black garlic bordelaise.
J Schwanke's Life in Bloom
03:00 - 03:30
J Schwanke's Life in Bloom
The Garden, Contained
Instructional
Container gardening; a herbal cocktail; health benefits of flower arranging; flowers for a garden party.
J Schwanke's Life in Bloom
03:30 - 04:00
J Schwanke's Life in Bloom
Thinking Outside the Vase
Instructional
Exploring unusual vessels for flower arranging at an antique market; ideas to reuse, repurpose and upcycle containers for flower arrangements.
Rick Steves' Europe
04:00 - 04:30
Rick Steves' Europe
Ethiopia: A Development Story
Travel
Using Ethiopia as a classroom to understand global hunger and extreme poverty and how to beat it; the impact of globalization and climate change.
Weekends With Yankee
04:30 - 05:00
Weekends With Yankee
Delicacies From New England
Travel
Matunuck Oyster Farm and Bar in Rhode Island; watermelon "steak" at Thompson House Eatery; Wiggly Bridge Distillery in York, Maine.
Rudy Maxa's World
05:00 - 05:30
Rudy Maxa's World
Uzbekistan
Travel
Mosques; the national dish, plov; trade-route cities Samarkand, Khiva, and Bukhara, Uzbekistan.
The Best of the Joy of Painting
05:30 - 06:00
The Best of the Joy of Painting
Mountain Ridge Lake
Instructional, Arts & Entertainment
Grassy mountains around a serene valley lake.
Louisiana Coastal Cooking
06:00 - 06:30
Louisiana Coastal Cooking
Sourcing Seafood -- Chefs on Boats
Food, Instructional
Shrimp and grits; Nikkei style ceviche; swordfish chop with black garlic bordelaise.
America's Test Kitchen
06:30 - 07:00
America's Test Kitchen
Corn Cakes and Chowder
Instructional, Food
Venezuelan cheese-filled corn cakes; dish towels; the importance of a sharp knife; fresh corn chowder.
My Greek Table With Diane Kochilas
07:00 - 07:30
My Greek Table With Diane Kochilas
Flavors of the Athenian Art Scene
Travel, Instructional
Braised ouzo-orange octopus; zucchini-herb phyllo pie; a giant bean Greek salad.
Cook's Country
07:30 - 08:00
Cook's Country
Spring Feast
Food
Slow-roasted fresh ham; inexpensive stand mixers; St. Louis gooey butter cake bars.
J Schwanke's Life in Bloom
08:00 - 08:30
J Schwanke's Life in Bloom
The Garden, Contained
Instructional
Container gardening; a herbal cocktail; health benefits of flower arranging; flowers for a garden party.
J Schwanke's Life in Bloom
08:30 - 09:00
J Schwanke's Life in Bloom
Thinking Outside the Vase
Instructional
Exploring unusual vessels for flower arranging at an antique market; ideas to reuse, repurpose and upcycle containers for flower arrangements.
Flavor of Poland
09:00 - 09:30
Flavor of Poland
Poznan & Gniezno
Food, Instructional
Exploring the historical points associated with the cities Poznan and Gniezno, and sampling the flavors associated with the most ancient part of Polish history.
People of the North
09:30 - 10:00
People of the North
Noble Adventures
Travel
A journey to the county of Sogn in Western Norway; the historic village of Balestrand, renowned for its natural beauty, local produce and historic charm.
This Old House
10:00 - 10:30
This Old House
Asheville: Silt and Stone
Home, Instructional
A visit to a local workshop that is building a vanity top for Paula; testing the Swannanoa soil after the flood.
Ask This Old House
10:30 - 11:00
Ask This Old House
Garage Storage; Anode Rod
Home, Instructional
Installing an overhead storage rack; how to upgrade a 3-way smart switch; how to extend the life of a tank-style water heater by replacing the anode rod.
Rick Steves' Europe
11:00 - 11:30
Rick Steves' Europe
Ethiopia: A Development Story
Travel
Using Ethiopia as a classroom to understand global hunger and extreme poverty and how to beat it; the impact of globalization and climate change.