Gusto TV

Indie Indie

Gusto TV is an Indian television channel focused on food and lifestyle content. Its programming centers on cooking demonstrations, culinary travel, and kitchen techniques, often filmed in studio kitchens or on location. The channel broadcasts in English and Hindi, aiming to reach home cooks and food enthusiasts across the country. Episodes typically run between twenty and thirty minutes, covering regional Indian cuisines as well as international dishes. Viewers can access the channel through cable and satellite providers in most major Indian cities. The schedule is structured around themed blocks, with morning slots dedicated to quick recipes and evening hours featuring longer, more elaborate cooking segments. No live programming or audience interaction segments are included in the regular lineup.

Generation Cooks
Předchozí
15:30–16:00
Generation Cooks
Fish the Dish
Teď
16:00–16:30
Fish the Dish
9m left
Fish the Dish
Další
16:30–17:00
Fish the Dish
Program
19 ZářVčeraDnesZítra
Generation Cooks
14:30 - 15:00
Generation Cooks
Generation Cooks.
Generation Cooks
15:00 - 15:30
Generation Cooks
Generation Cooks.
Generation Cooks
15:30 - 16:00
Generation Cooks
Generation Cooks.
Fish the Dish
ŽIVĚ 16:00 - 16:30
Fish the Dish
Chef Spencer Watts shows how tea and coffee can add a lot of flavor to tuna and mussels
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
16:30 - 17:00
Fish the Dish
Chef Spencer Watts creates fun surf and turf dishes featuring halibut and lobster
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
17:00 - 17:30
Fish the Dish
Chef Spencer Watts shows how easy and incredibly delicious cooking a whole fish or shellfish can be
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
Fish the Dish
17:30 - 18:00
Fish the Dish
Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.
The Urban Vegetarian
18:00 - 18:30
The Urban Vegetarian
Desiree Nielsen cooks up protein-rich falafel waffles for breakfast
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
The Urban Vegetarian
18:30 - 19:00
The Urban Vegetarian
Desiree makes a colorful tonic, a sweet potato hash, a warm romaine lettuce, challah, and lasagna
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
The Urban Vegetarian
19:00 - 19:30
The Urban Vegetarian
Desiree makes a cashew butter smoothie, a sage-fried tofu scramble, tempura vegetables and apple butter-pecan-Gorgonzola turnovers
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
The Urban Vegetarian
19:30 - 20:00
The Urban Vegetarian
Desiree shakes up a classic recipe with kefir, makes a warm breakfast and two grilled cheese recipes
Desiree Nielsen transforms everyday vegetables into dishes and desserts that are both simple and enjoyable.
Global Street Eats
20:00 - 20:29
Global Street Eats
Global Street Eats.
Global Street Eats
20:30 - 21:00
Global Street Eats
Global Street Eats.
Global Street Eats
21:00 - 21:30
Global Street Eats
Global Street Eats.
Global Street Eats
21:30 - 22:00
Global Street Eats
Global Street Eats.
A is for Apple
22:00 - 22:30
A is for Apple
Theresa Visintin combines garbanzo beans and grapefruit into a mouth-watering dish
A host is challenged to create one dish using two ingredients that start with the same letter.
A is for Apple
22:30 - 23:00
A is for Apple
Chef Lauren Gulyas creates a culinary masterpiece when it comes to combining chicken and corn
A host is challenged to create one dish using two ingredients that start with the same letter.
Gusto's QR Countdown
23:00 - 00:00
Gusto's QR Countdown
Gusto's QR Countdown.
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