Recipe TV HD
الولايات المتحدة
قناة Recipe TV HD تركز على المحتوى المتعلق بالطعام لجمهور محلي في الولايات المتحدة. البرامج تتمحور حول عروض الطهي، تحضير الوجبات خطوة بخطوة، وتقنيات المطبخ عبر مختلف المطابخ. غالباً ما تسلط المقاطع الضوء على مصادر المكونات، طرق الخبز، وأساليب تخطيط الوجبات. كما تغطي القناة مواضيع علم الأغذية، مهارات السكين، وفن تزيين الأطباق. بعض البرامج تستكشف الأطباق الإقليمية الأمريكية، بينما تتناول أخرى تقاليد الطهي العالمية. يظهر محتوى نمط الحياة أحياناً، مثل نصائح تنظيم المطبخ أو اقتراحات تنسيق النبيذ. يتجنب الجدول الزمني صيغ مسابقات الواقع، ويعطي الأولوية بدلاً من ذلك للبرامج التعليمية والوثائقية حول الطعام.
يمكن للمشاهدين الوصول إلى القناة عبر مزودي الكابل والأقمار الصناعية القياسيين. تختلف إمكانية البث المباشر حسب المنصة، حيث تقدم بعض الخدمات بثاً حياً أو حلقات عند الطلب. عادةً ما
الجدول
00:00 - 00:30
Paris Bistro Cooking
Series, Cooking
Parisian Honey Treats.
00:30 - 01:00
What's for Dinner with Roberta Pipito
1327
Series, Cooking
01:00 - 01:30
Paris Bistro Cooking
Series, Cooking
French Onion Soup Avec Mon Amie.
01:30 - 02:00
A Taste of Istanbul
Special, Travel
02:00 - 02:30
Katie Parla's Rome
Series, Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
02:30 - 03:00
Catherine's Farmhouse Kitchen
Q&A
Series, Cooking
Catherine Fulvio prepares a variety of delicious dishes that are easy and simple to make.
03:00 - 03:30
Ericka's Mexican Cocina
Series, Cooking
Mexican Basics.
03:30 - 04:00
Paris Bistro Cooking
Series, Cooking
Pavlova & Pastry.
04:00 - 04:30
Katie Parla's Rome
Series, Cooking
Rome-based journalist and food expert Katie Parla reveals the Rome she knows and loves.
04:30 - 05:00
What's for Dinner with Roberta Pipito
Pasta Night
Series, Cooking
05:00 - 05:30
Paris Bistro Cooking
Mushroom Caves
Series, Cooking
05:30 - 06:00
What's for Dinner with Roberta Pipito
Series, Cooking
Simple Salads.
06:00 - 06:30
Paris Bistro Cooking
Series, Cooking
Parisian Honey Treats.
06:30 - 07:00
What's for Dinner with Roberta Pipito
1327
Series, Cooking
07:00 - 08:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
08:00 - 09:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
09:00 - 10:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
10:00 - 10:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
10:30 - 11:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
11:00 - 11:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
11:30 - 12:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
12:00 - 12:30
Paid Programming
Consumer, Shopping, Variety
Paid programming.
12:30 - 13:00
Paid Programming
Consumer, Shopping, Variety
Paid programming.
13:00 - 13:30
The French Pub
Cooking
Chef Edward Delling-Williams creates traditional French pub fare.
13:30 - 14:00
Eleni's Greek Odyssey
Cooking, Travel
Eleni Saltas takes viewers through Athens to sample iconic Greek foods and tour historic sites, along with cooking fresh dishes.
14:00 - 14:30
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
14:30 - 15:00
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.
15:00 - 15:30
Baking at Ballyknocken
Cooking
Host Catherine Fulvio shares Irish baking recipes.
15:30 - 16:00
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
16:00 - 16:30
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.
16:30 - 17:00
Eleni's Greek Odyssey
Cooking, Travel
Eleni Saltas takes viewers through Athens to sample iconic Greek foods and tour historic sites, along with cooking fresh dishes.
17:00 - 17:30
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
17:30 - 18:00
Paris Bistro Cooking
Cooking
18:00 - 18:30
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
18:30 - 19:00
The French Pub
Cooking
Chef Edward Delling-Williams creates traditional French pub fare.
19:00 - 19:30
The French Pub
Cooking
Chef Edward Delling-Williams creates traditional French pub fare.
19:30 - 20:00
Eleni's Greek Odyssey
Cooking, Travel
Eleni Saltas takes viewers through Athens to sample iconic Greek foods and tour historic sites, along with cooking fresh dishes.
20:00 - 20:30
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
20:30 - 21:00
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.
21:00 - 21:30
Baking at Ballyknocken
Cooking
Host Catherine Fulvio shares Irish baking recipes.
21:30 - 22:00
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
22:00 - 22:30
Ericka's Mexican Cocina
Cooking
Ericka Sanchez shares both favorite traditional family recipes and new recipes inspired by life in Los Angeles.
22:30 - 23:00
Eleni's Greek Odyssey
Cooking, Travel
Eleni Saltas takes viewers through Athens to sample iconic Greek foods and tour historic sites, along with cooking fresh dishes.
23:00 - 23:30
Celebrating With Lorna Maseko
Cooking
Chef Lorna Maseko shares South Africa's beautiful food and colorful, historic culture with iconic dishes and adventures featuring her hometown of Johannesburg.
23:30 - 00:00
Paris Bistro Cooking
Cooking